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  2. The Best Chinese Restaurant in Every State - AOL

    www.aol.com/best-chinese-restaurant-every-state...

    New Jersey: Han Dynasty. Cherry Hill ... Ming Dynasty claims to be "the only restaurant in Albuquerque serving authentic Chinese dim sum, Szechwan, and Cantonese cuisine." It's certainly among the ...

  3. Rice noodle roll - Wikipedia

    en.wikipedia.org/wiki/Rice_noodle_roll

    Guangdong-style rice noodle roll. A rice noodle roll, also known as a steamed rice roll and cheung fun (Chinese: 腸粉), and as look funn or look fun in Hawaii, is a Cantonese dish originating from Guangdong Province in southern China, commonly served as either a snack, small meal or variety of dim sum. [1]

  4. Dim sum - Wikipedia

    en.wikipedia.org/wiki/Dim_sum

    Dim sum (traditional Chinese: 點心; simplified Chinese: 点心; pinyin: diǎn xīn; Jyutping: dim2 sam1) is a large range of small Chinese dishes that are traditionally enjoyed in restaurants for brunch. [1] [2] Most modern dim sum dishes are commonly associated with Cantonese cuisine, although dim sum dishes also exist in other Chinese cuisines.

  5. The only prix fixe Chinese restaurant in NJ is now open in ...

    www.aol.com/only-prix-fixe-chinese-restaurant...

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  6. Celebrate Chinese New Year: These dim sum restaurants ... - AOL

    www.aol.com/news/celebrate-chinese-dim-sum...

    From dim sum to a three-course Newport dinner, here are some options for celebrating the Lunar New Year with Chinese food. Celebrate Chinese New Year: These dim sum restaurants offer something ...

  7. Edison, New Jersey - Wikipedia

    en.wikipedia.org/wiki/Edison,_New_Jersey

    The area near the borders with Highland Park and the Livingston Campus at Rutgers University in Piscataway, has a number of Chinese food establishments, including Kam Man Food, 99 Ranch Market, and various dim sum, dumpling, dessert, and tea shops as well as the pan-Asian Korean-founded supermarket, H Mart.

  8. Har gow - Wikipedia

    en.wikipedia.org/wiki/Har_gow

    Ha gow (Chinese: 蝦餃; pinyin: xiājiǎo; Jyutping: haa1 gaau2; lit. 'shrimp jiao'), also anglicized as ha gow, hau kau, or ha kao, is a traditional Cantonese dumpling served as dim sum. [1] It is made of shrimp meat, and steamed in a flour wrapper.

  9. New dim sum restaurant to open in Mandarin neighborhood - AOL

    www.aol.com/finance/dim-sum-restaurant-open...

    Lucky Cat Dim Sum is a restaurant opening at 10550 Old St. Augustine Road, Unit 28, on Aug. 8. It will serve everything from fried rice to buns and dumplings.

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