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Taco John's International, Inc. is an American fast food restaurant. The chain serves Mexican-inspired fast food as well as the company's signature dish, Potato Olés, which are bite-sized deep-fried potato nuggets coated with a proprietary blend of spices and seasonings. [2] Taco John's CEO is Heather Neary, and it is headquartered in Cheyenne ...
In April 2005, the company completed a five-year plan to eliminate added trans-fats from its menu. [6] In October 2008, the company eliminated high fructose corn syrup from its food. [7] [8] Additionally, the company has eliminated MSG from all of its food. [9] Jason's Deli has also introduced gluten-free products.
Enjoy a Carb-Free Super Bowl With These Keto-Friendly Snacks. ... Smashburger Has 9 Brand-New Menu Items, and Fans Are 'Drooling' Plus, five new versions of fan-favorites. 1. 2. 3. 4.
Taco Bell is opening a $5 million taco tab and offering free Doritos Locos Tacos in honor of the “liberation” of the “Taco Tuesday” trademark to customers across the country.
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I added the Taco Bravo Thursday reference in the Taco Tuesday section. I briefly worked at a Taco John's back in high school and it was a pretty popular promotion. I also took out the "yum" in the potato ole section. I mean, come on. --King Al This article looked like it had been handed over to an advertising/PR guy for the company.
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Taco John's giving up the trademark is a win for taco lovers across the country, said Gustavo Arellano, a Los Angeles Times columnist and author of "Taco USA: How Mexican Food Conquered America."