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Panera Bread is an American chain of bakery-café fast casual restaurants with over 2,000 locations, all of which are in the United States and Canada. Its headquarters are in Sunset Hills, Missouri. The chain operates as Saint Louis Bread Company in the Greater St. Louis area, where it has over 100 locations. [6]
St. Louis-style barbecue: grilled spare ribs, which is notably faster than cooking over indirect heat. The ribs are heavily sauced with a tomato-based sweet and vinegary barbecue sauce. [10] Pork steaks are cut from pork shoulder and are well-known in St. Louis, but did not originate in the city. St. Louis-style pizza
In 1999, in addition to the 20 St. Louis Bread Company stores, Shaich's Panera Bread had more than 150 cafes. [20] [23] By 2000, Panera Bread, under Shaich's leadership, had 227 stores open across 27 states and $202 million in sales. Its stock went from $6 per share in 1999 to $19 per share in 2000 about a year later. [23]
As of September, there were 1,736 bakery-cafes in 45 states and Ontario operating under the Panera Bread, Saint Louis Bread Co., and Paradise Bakery & Cafe names. Gotta love the bread At the heart ...
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Pappy's Smokehouse (often referred to as simply Pappy's) is a barbecue restaurant located in St. Louis, Missouri, United States. [1] It was started in 2008 by Mike Emerson, who previously worked at another barbecue restaurant called Super Smokers. [1] [3] [4] The restaurant was named after Emerson's late brother, Jim. [2]
Twitter Freaks Out After St. Louis Man Reveals Locals Get Their Bagels Sliced St. Louis Man Stirs Controversy Over Bagels Sliced Like Bread—Here's What You Need to Know Skip to main content