enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Gastrodigenin - Wikipedia

    en.wikipedia.org/wiki/Gastrodigenin

    4-Hydroxybenzyl alcohol. Identifiers CAS Number. ... Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; ...

  3. Salicyl alcohol - Wikipedia

    en.wikipedia.org/wiki/Salicyl_alcohol

    Air oxidation of salicyl alcohol gives salicylaldehyde. C 6 H 4 OH(CH 2 OH + O → C 6 H 4 OH(CHO) +H 2 O. Chemical sweeteners are formed by acetal formation with e.g. isovanillin (Cmp4). [5] Salicyl alcohol appears as a pharmacophore in several notable β2-adrenoceptor agonists (e.g. salbutamol), as well as in synthetic estrone analogs, e.g ...

  4. Vanillyl alcohol - Wikipedia

    en.wikipedia.org/wiki/Vanillyl_alcohol

    3-Methoxy-4-hydroxybenzyl alcohol 4-Hydroxy-3-methoxybenzenemethanol 4-Hydroxy-3-methoxybenzyl alcohol Vanillic alcohol Vanillin alcohol. Identifiers CAS Number.

  5. Benzyl alcohol - Wikipedia

    en.wikipedia.org/wiki/Benzyl_alcohol

    Benzyl alcohol is used effectively for treating lice infestations as the active ingredient in lotion shampoo with 5% benzyl alcohol. [ 13 ] Benzyl alcohol is an ingredient used in the manufacture of soaps, topical creams, skin lotions, shampoos, and facial cleansers and is popular due to its anti-bacterial and anti-fungal properties.

  6. 4-Hydroxybenzoic acid - Wikipedia

    en.wikipedia.org/wiki/4-Hydroxybenzoic_acid

    4-Hydroxybenzoic acid, also known as p-hydroxybenzoic acid (PHBA), is a monohydroxybenzoic acid, a phenolic derivative of benzoic acid.It is a white crystalline solid that is slightly soluble in water and chloroform but more soluble in polar organic solvents such as alcohols and acetone. 4-Hydroxybenzoic acid is primarily known as the basis for the preparation of its esters, known as parabens ...

  7. Phenylmethanediol - Wikipedia

    en.wikipedia.org/wiki/Phenylmethanediol

    hydroxybenzyl alcohol; Identifiers CAS Number. 4403-72-9; 3D model . Interactive image; ... [4] References This page was last edited on 6 June 2021 ...

  8. Sinalbin - Wikipedia

    en.wikipedia.org/wiki/Sinalbin

    The less sharp taste of white mustard is because 4-hydroxybenzyl isothiocyanate is unstable and degrades to 4-hydroxybenzyl alcohol and a thiocyanate ion, which are not pungent. The half-life of the isothiocyanate depends on the pH of the solution – the longest time is 321 minutes at pH 3, and the shortest is 6 minutes at pH 6.5. [ 2 ]

  9. 2,4-Bis (4-hydroxybenzyl)phenol - Wikipedia

    en.wikipedia.org/wiki/2,4-Bis(4-hydroxybenzyl)phenol

    CAS Number. 34826-64-7; 3D model . Interactive image; ChEMBL: ... 2,4-Bis(4-hydroxybenzyl)phenol is a phenolic compound produced by the saprophytic orchid Gastrodia ...