Search results
Results from the WOW.Com Content Network
Two Brothers Roundhouse in 2022. On May 2, 2011 Two Brothers Brewing Company announced via Facebook and Twitter that they had acquired America's Historical Roundhouse in Aurora Illinois. [6] They opened a restaurant on June 18, 2011, featuring ten of their locally available beers on tap plus an additional two that are exclusive to the ...
Calumet Fisheries is a seafood restaurant in the South Deering neighborhood of Chicago, Illinois, United States, directly next to the 95th Street bridge (which appears in the 1980 film The Blues Brothers). [1] It was originally established in 1928, and subsequently purchased in 1948 by Sid Kotlick and Len Toll.
Giordano's is an American pizzeria chain that specializes in Chicago-style stuffed pizza.Brothers Efren and Joseph Boglio founded Giordano's in 1974 in Chicago, Illinois.. The pizzeria has since expanded to over 65 locations in Colorado, Florida, Indiana, Iowa, Minnesota, Ohio, Nevada, and Wiscons
IN 2000, LEYE had 38 partners, 45 concepts, and 4,000 employees. It owns, operates and licenses 90 restaurant venues in the United States. It has separate restaurant consulting and restaurant development companies. [8] The food court at Water Tower Place is among its operations. [9] 1999 annual revenue estimates ranged from $145 to over $200 ...
The Berghoff restaurant, at 17 West Adams Street, near the center of the Chicago Loop, was opened in 1898 by Herman Joseph Berghoff and has become a Chicago landmark. [1] In 1999, The Berghoff won a James Beard Foundation Award in the "America's Classics" category, which honors legendary family-owned restaurants across the country.
Moto was a molecular gastronomy restaurant in the Fulton River District of Chicago, Illinois known for creating "high-tech" dishes which incorporate elements such as carbonated fruit, edible paper, lasers, and liquid nitrogen for freezing food. [1] Moto was run by executive chef Homaro Cantu until his suicide in 2015.
Chez Paul was a French restaurant in Chicago, Illinois.Established in 1945 by Paul Contos, Chez Paul became famous under Paul's son, Bill. When it was open, it was the oldest French restaurant in Chicago, [1] and was only exceeded in prestige by Le Francais (which is also closed).
Allen Brothers is a purveyor of prime steaks headquartered in Chicago. Founded in 1893 on the Southside of Chicago in the Union Stock Yards meat area , [ 1 ] It is led by Christopher Pappas, CEO and founder of The Chefs' Warehouse, who is on a mission to preserve the integrity of the brand and steward the business for the next 120 years. [ 1 ]