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  2. Hindgut fermentation - Wikipedia

    en.wikipedia.org/wiki/Hindgut_fermentation

    While foregut fermentation is generally considered more efficient, and monogastric animals cannot digest cellulose as efficiently as ruminants, [5] hindgut fermentation allows animals to consume small amounts of low-quality forage all day long and thus survive in conditions where ruminants might not be able to obtain nutrition adequate for their needs.

  3. Animal nutrition - Wikipedia

    en.wikipedia.org/wiki/Animal_nutrition

    Protein molecules contain nitrogen atoms in addition to carbon, oxygen, and hydrogen. The fundamental components of protein are nitrogen-containing amino acids. Essential amino acids cannot be made by the animal. Some of the amino acids are convertible (with the expenditure of energy) to glucose and can be used for energy production just as ...

  4. Ruminant - Wikipedia

    en.wikipedia.org/wiki/Ruminant

    The glucose needed as energy for the brain and for lactose and milk fat in milk production, as well as other uses, comes from nonsugar sources, such as the VFA propionate, glycerol, lactate, and protein. The VFA propionate is used for around 70% of the glucose and glycogen produced and protein for another 20% (50% under starvation conditions ...

  5. Cellulose - Wikipedia

    en.wikipedia.org/wiki/Cellulose

    Cellulose is the most abundant organic polymer on Earth. [6] The cellulose content of cotton fibre is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%. [7] [8] [9] Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and ...

  6. Cytosol - Wikipedia

    en.wikipedia.org/wiki/Cytosol

    Some of these molecules can allow cells to survive being completely dried out and allow an organism to enter a state of suspended animation called cryptobiosis. [28] In this state the cytosol and osmoprotectants become a glass-like solid that helps stabilize proteins and cell membranes from the damaging effects of desiccation.

  7. Herbivore - Wikipedia

    en.wikipedia.org/wiki/Herbivore

    A large percentage of herbivores also have mutualistic gut flora made up of bacteria and protozoans that help to degrade the cellulose in plants, [1] whose heavily cross-linking polymer structure makes it far more difficult to digest than the protein- and fat-rich animal tissues that carnivores eat.

  8. The flu can be extremely uncomfortable, and cases can last longer than expected. The average influenza case lasts five to seven days, according to Stockdale. Common symptoms include fever, body ...

  9. Cellulase - Wikipedia

    en.wikipedia.org/wiki/Cellulase

    Ribbon representation of the Streptomyces lividans β-1,4-endoglucanase catalytic domain - an example from the family 12 glycoside hydrolases [1]. Cellulase (EC 3.2.1.4; systematic name 4-β-D-glucan 4-glucanohydrolase) is any of several enzymes produced chiefly by fungi, bacteria, and protozoans that catalyze cellulolysis, the decomposition of cellulose and of some related polysaccharides: