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The Egyptian Jewish communities of the medieval period used wine sacramentally in feasts, prayers, and at holy events, and also prescribed its use in Talmudic medicine. As the wine had to be prepared according to Jewish doctrine, only Jews could undertake its preparation, so a “ramified wine-trade was a necessity of life.” [5] According to the documents of the Cairo Geniza, which mainly ...
Syrah has been widely used as a blending grape in the red wines of many countries due to its fleshy fruit mid-palate, balancing the weaknesses of other varieties and resulting in a "complete" wine. From the 1970s and even more from the 1990s, Syrah has enjoyed increased popularity, and plantings of the variety have expanded significantly in ...
According to a hadith where Imam Ahmad recorded what Abu Maysarah said, the verses came after requests by `Umar to Allah, to "Give us a clear ruling regarding Al-Khamr!" [13] Many Muslims believe the verses were revealed over time in this order to gradually nudge Muslim converts away from drunkenness and towards total sobriety, as to ban alcohol abruptly would have been too harsh and impractical.
Shiraz wine refers to two different wines. Historically, the name refers to the wine produced around the city of Shiraz in Iran . [ 1 ] [ 2 ] In the current era, "Shiraz" is an alternative name for the Syrah grape, mostly used in Australia and South Africa .
One datum: Of all the Australian Shiraz/Syrah wines reviewed by the Wine Spectator (the biggest circulation U.S. wine magzine), 37 were labeled Syrah, and 1856 were Shiraz, a mere 2%. Not sure it is helpful to note the existance of Aussie Syrah in all but the most cursory of ways. Wnissen 03:44, 4 Feb 2004 (UTC) OK, more data.
Pages for logged out editors learn more. Contributions; Talk; Wine in Islam
Al-Sīra al-Nabawiyya (Arabic: السيرة النبوية), commonly shortened to Sīrah and translated as prophetic biography, are the traditional biographies of the Islamic prophet Muhammad written by Muslim historians, from which, in addition to the Qurʾān and ḥadīth literature, most historical information about his life and the early history of Islam is derived.
Rufus of Ephesus (fl. 100 AD) wrote a tract on the beverage nabīdh, which Qusta ibn Luqa in his times translated into Arabic by the name Risālah fī al-Nabīdh. [3] [4] In 2007, after collecting and collating copies of this manuscript from different libraries around the world, Hakim Syed Zillur Rahman again reintroduced and published this rare work in Urdu and Arabic.