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  2. Chantilly porcelain - Wikipedia

    en.wikipedia.org/wiki/Chantilly_porcelain

    Condé was an avid collector of East Asian porcelains, both Chinese and Japanese, and his Chantilly manufactory's first decade of output showed the marked influence of Arita porcelain, particularly in the "Kakiemon" palette of soft iron red and blue-green, seen in the tea pot at left.

  3. Satsuma ware - Wikipedia

    en.wikipedia.org/wiki/Satsuma_ware

    Most scholars date satsuma ware's appearance to the late sixteenth [1] or early seventeenth century. [2] In 1597–1598, at the conclusion of Toyotomi Hideyoshi's incursions into Korea, Korean potters, which at the time were highly regarded for their contributions to ceramics and the Korean ceramics industry, were captured and forcefully brought to Japan to kick-start KyÅ«shÅ«'s non-existent ...

  4. Japanese pottery and porcelain - Wikipedia

    en.wikipedia.org/wiki/Japanese_pottery_and_porcelain

    Some of the typical vessel (器 utsuwa) types are: . tea bowl (茶碗 chawan); jar (壷 tsuba); bowl (鉢 hachi); tea caddy (茶入 chaire); The various features of a vessel such as the opening, rim, neck, wall, inside, foot, surface markings, etc. all have standardised names in Japanese.

  5. Jian ware - Wikipedia

    en.wikipedia.org/wiki/Jian_ware

    Leaf tea, in contrast to powdered tea, was prepared by steeping whole leaves in boiling water - a process that led to the invention of the teapot and subsequent popularity of Yixing wares over the dark tea bowls. [7] While in China the art of Jian ware faded and then died out, in Japan it continued and became the foremost producer of this type ...

  6. Tea set - Wikipedia

    en.wikipedia.org/wiki/Tea_set

    Still Life: Tea Set, c. 1781–1783, painting by Jean-Étienne Liotard. Tea caddy is in the back on the left, slop basin − on the right behind the sugar bowl. A Japanese slop basin; slop basins are a common item in tea sets which are used for tea which is no longer fresh and hot enough to drink An English hot water jug and creamer; both items are commonly included in tea sets; the hot water ...

  7. Yixing clay teapot - Wikipedia

    en.wikipedia.org/wiki/Yixing_clay_teapot

    Some Yixing teapots are smaller than their western counterparts as the tea is often brewed using the gongfu style of brewing: shorter steeping durations with smaller amounts of water and smaller teacups (compared to western-style brewing). Traditionally, the tea from the teapot is poured into either a small pitcher, from which it is then poured ...

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