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Murray Grey registries are in Canada, New Zealand, the United Kingdom, and the United States. In New Zealand, Murray Greys have been favoured because of their resistance to facial eczema, which is a problem in other cattle breeds. [7] In 1963, negotiations were made to have the similar Tasmanian Grey beef cattle accepted into the Murray Grey ...
Greyman are an Australian breed of beef cattle developed in Queensland in the 1970s, specifically to suit the Queensland environment, by combining the outstanding genetic characteristics of both the Murray Grey and Brahman breeds. These cattle carry between 25% and 75% of Murray Grey blood, with the remainder made up of Brahman.
Murray Grey cows and calves on the Northern Tablelands Approximately 90% of Australian cows are in strictly cow–calf operations. In southern Australia ( NSW , Victoria, Tasmania , South Australia and south-western Western Australia ) beef cattle are often reared on smaller properties as part of a mixed farming or grazing operation, but some ...
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The Square Meater is an Australian breed of medium-framed, polled cattle that were developed by Rick Pisaturo of Mandalong Park near Sydney in the early 1990s from a base of Murray Grey genetics. Despite their stature they have excellent muscling and perform well in steer and carcass competitions.
The Tasmanian Grey is a polled beef breed of silver grey, grey or dun cattle developed in Tasmania, Australia, in the 1930s. Bill Reed of Parknook crossed an Angus bull with a white Shorthorn milking cow that produced grey offspring.
The Rätisches Grauvieh is an endangered Swiss breed of cattle from the Graubünden in eastern Switzerland. It is a smaller type of the Tiroler Grauvieh breed of Alpine grey cattle. In the 1920s it was absorbed into the Braunvieh population. In 1985 the population was re-established by the introduction of cattle of the similar Albula type from ...
The Ukrainian Grey (Ukrainian: Сіра українська порода, sira ukrayin'ska) is an ancient Ukrainian breed of Podolian cattle. [4] It is a hardy breed, and was traditionally used both for meat and for draught power. It is similar to other European steppe cattle breeds such as the Hungarian Grey and the Italian Podolica.