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  2. Home appliance - Wikipedia

    en.wikipedia.org/wiki/Home_appliance

    A home appliance, also referred to as a domestic appliance, an electric appliance or a household appliance, [1] is a machine which assists in household functions [2] such as cooking, cleaning and food preservation. The domestic application attached to home appliance is tied to the definition of appliance as "an instrument or device designed for ...

  3. List of cooking appliances - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_appliances

    A microwave oven. A hot-air style home popcorn maker. A pressure cooker. An electric rice cooker. Air fryer. Bachelor griller. Barbecue grill.

  4. Major appliance - Wikipedia

    en.wikipedia.org/wiki/Major_appliance

    A major appliance, also known as a large domestic appliance or large electric appliance or simply a large appliance, large domestic, or large electric, is a non-portable or semi-portable machine used for routine housekeeping tasks such as cooking, washing laundry, or food preservation. Such appliances are sometimes collectively known as white ...

  5. 12 Household Appliances You Should Unplug to Save Money

    www.aol.com/news/2011-06-20-12-household...

    The average U.S. household spends about $1,900 a year on energy costs, according to the U.S. Department of Energy. And the DOE says that anywhere from 5% to 10% of your residential electricity is ...

  6. Refrigerator - Wikipedia

    en.wikipedia.org/wiki/Refrigerator

    Globally. Food in a refrigerator with its door open. A refrigerator, commonly fridge, is a commercial and home appliance consisting of a thermally insulated compartment and a heat pump (mechanical, electronic or chemical) that transfers heat from its inside to its external environment so that its inside is cooled to a temperature below the room ...

  7. Microwave oven - Wikipedia

    en.wikipedia.org/wiki/Microwave_oven

    Available. Globally. A microwave oven or simply microwave is an electric oven that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. [1] This induces polar molecules in the food to vibrate [2] and produce thermal energy in a process known as dielectric heating.

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