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  2. Legends Hospitality - Wikipedia

    en.wikipedia.org/wiki/Legends_Hospitality

    Legends is a food, beverage, merchandise, retail, and stadium operations corporation serving entertainment venues and companies. Formed in 2008, Legends is a joint venture of Yankee Global Enterprises and Jerry Jones of the Dallas Cowboys.

  3. Food marketing - Wikipedia

    en.wikipedia.org/wiki/Food_marketing

    In deciding what type of new food products a consumer would most prefer, a manufacturer can either try to develop a new food product or try to modify or extend an existing food. For example, a sweet, flavored yogurt drink would be a new product, but milk in a new flavor (such as chocolate strawberry) would be an extension of an existing product.

  4. NewYork-Presbyterian Hospital - Wikipedia

    en.wikipedia.org/wiki/NewYork-Presbyterian_Hospital

    The NewYork-Presbyterian Hospital (abbreviated as NYP) is a nonprofit [1] academic medical center in New York City. It is the primary teaching hospital for Weill Cornell Medicine and Columbia University College of Physicians and Surgeons .

  5. The US is in a steep decline of food enjoyment — which has ...

    www.aol.com/both-healthy-enjoyable-eating...

    People who feel good about their food, for the lack of a better phrase, also feel good about many other aspects of their life,” Dugan said. The connection appeared in the data, too.

  6. Yes, food and drinks taste different on a plane and there's a ...

    www.aol.com/yes-food-drinks-taste-different...

    A travel expert revealed the science of why food and drinks taste different on a plane — and what he chooses to order once the beverage cart comes around. Yes, food and drinks taste different on ...

  7. Cover (hospitality) - Wikipedia

    en.wikipedia.org/wiki/Cover_(hospitality)

    Polansky and McCool propose a capture ratio, given by the ratio of "Meal Period Covers Served" divided by the "Number of Persons Available to Eat that Meal". [ 3 ] This is another statistic which can be used to calculate the allocation of staff, based on the number of predicted covers required.

  8. Foodservice - Wikipedia

    en.wikipedia.org/wiki/Foodservice

    The food system, including food service and food retailing supplied $1.24 trillion worth of food in 2010 in the US, $594 billion of which was supplied by food service facilities, defined by the USDA as any place which prepares food for immediate consumption on site, including locations that are not primarily engaged in dispensing meals such as recreational facilities and retail stores. [2]

  9. Experts Predict You’ll Be Snacking On One of These Trends In 2025

    www.aol.com/experts-predict-ll-snacking-one...

    Both food and drink flights are skyrocketing, reports Yelp, with consumer searches on the app up 399% for wine flights and 162% for martini flights. (But more on martinis later!) (But more on ...