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  2. In America (novel) - Wikipedia

    en.wikipedia.org/wiki/In_America_(novel)

    In America is a 1999 novel by Susan Sontag. It won the U.S. National Book Award for Fiction . [ 1 ] It is based on the true story of Polish actress Helena Modjeska (called Maryna Zalewska in the book), her arrival in California in 1876, and her ascendancy to American stardom.

  3. Wilbur Olin Atwater - Wikipedia

    en.wikipedia.org/wiki/Wilbur_Olin_Atwater

    Wilbur Olin Atwater (May 3, 1844 – September 22, 1907) was an American chemist known for his studies of human nutrition and metabolism, and is considered the father of modern nutrition research and education.

  4. High on the Hog (book) - Wikipedia

    en.wikipedia.org/wiki/High_on_the_Hog_(book)

    High on the Hog: A Culinary Journey from Africa to America is a non-fiction book by Jessica B. Harris, published in 2011 by Bloomsbury. The book chronicles the development of African-American cuisine from its origins in African cuisines .

  5. Nathan Pritikin - Wikipedia

    en.wikipedia.org/wiki/Nathan_Pritikin

    Nathan Pritikin (August 29, 1915 – February 21, 1985) was an American inventor, engineer, nutritionist and longevity researcher. [1] [2] He promoted the Pritikin diet, a high-carbohydrate low-fat plant-based diet combined with regular aerobic exercise to prevent cardiovascular disease. [3]

  6. The True Origins of 18 Classic 'American' Foods - AOL

    www.aol.com/true-origins-19-classic-american...

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  7. David Ludwig (physician) - Wikipedia

    en.wikipedia.org/wiki/David_Ludwig_(physician)

    Ludwig has since commented that the pilot study "was never intended as proof", however, his book cited weight loss "success stories" from the pilot participants to make very specific claims about his diet and weight loss. [10] Ludwig was a speaker at Low Carb Denver in 2019. [12] He has received royalties for his low-carbohydrate diet books. [13]

  8. American Book Review - Wikipedia

    en.wikipedia.org/wiki/American_Book_Review

    The American Book Review was founded in 1977 by Ronald Sukenick. [6] According to author and essayist Raymond Federman, in his reading with American Book Review in 2007, Sukenick founded the American Book Review because The New York Times had stopped reviewing books by "that group labeled experimental writers", and Sukenick wanted to start a "journal where we can review books that everyone is ...

  9. The Food That Built America - Wikipedia

    en.wikipedia.org/wiki/The_Food_That_Built_America

    The series was first announced in March 2019. The first season premiered on August 11, 2019, and ran for three episodes until August 13. In May 2020, the series was renewed for a second season, which premiered on February 9, 2021, and ran for 16 episodes. The third season premiered on February 27, 2022, and consisted of 12 episodes.