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  2. Frisbie Pie Company - Wikipedia

    en.wikipedia.org/wiki/Frisbie_Pie_Company

    The Bridgeport pie factory closed in 1958; [1] Frisbie brand pies were bought out by Table Talk Pies. [3]In 2016, Dan O’Connor, a Fairfield, Connecticut resident, Frisbee player, collector and historian, acquired the license and distribution rights to the Frisbie Pie Co. [1] He re-launched the company in November 2016 in Bridgeport, Connecticut and began distributing pies throughout the ...

  3. Semla - Wikipedia

    en.wikipedia.org/wiki/Semla

    A semla, vastlakukkel, laskiaispulla, Swedish eclair, fastlagsbulle / fastelavnsbolle or vēja kūkas is a traditional sweet roll made in various forms in Sweden, [1] Finland, Norway, Denmark, the Faroe Islands, Iceland, Estonia, [2] and Latvia, associated with Lent and especially Shrove Tuesday in most countries, Shrove Monday in Denmark, parts of southern Sweden, Iceland and Faroe Islands or ...

  4. Wasabröd - Wikipedia

    en.wikipedia.org/wiki/Wasabröd

    (Using the letter W instead of V is an archaism in Swedish; it is not uncommon in marketing, but does not affect the pronunciation.) [citation needed] Barilla's bakery in Filipstad employs 310 people and produces 33,000 tonnes of crispbread annually. [4] In 2009-2014, the owner invested 150 million in the Filipstad factory to modernise the ...

  5. Nordic bread culture - Wikipedia

    en.wikipedia.org/wiki/Nordic_Bread_Culture

    In the 19th century, bread-making in the cities moved to local bakeries. Poor households baked their own bread daily in small apartments. The bread consisted of thinner, multigrain breads, elongated sekaleipä mixed-cereal bread. Bread was made from all four of the cereals grown in Finland: wheat, rye, barley and oats, usually ground into ...

  6. 9 Delicious Foods New Englanders Eat on Christmas - AOL

    www.aol.com/9-delicious-foods-englanders-eat...

    New England does Christmas properly: snow-covered evergreens, crackling fireplaces, and recipes older than your great-grandma’s cookbook. From Maine to Connecticut, holiday tables almost always ...

  7. This small, local Laotian-owned bakery is funding Asian ...

    www.aol.com/news/small-local-laotian-owned...

    A Laotian-owned French bakery in Connecticut has started a college scholarship for students taking Asian American studies and pursuing careers in public school

  8. Pepperidge Farm - Wikipedia

    en.wikipedia.org/wiki/Pepperidge_Farm

    Pepperidge Farm Incorporated is an American commercial bakery founded in 1937 by Margaret Rudkin, who named the brand after her family's 123-acre farm property in Fairfield, Connecticut, [1] which had been named for the pepperidge tree. A subsidiary of the Campbell Soup Company since 1961, it is based in Norwalk, Connecticut.

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