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  2. Taco Cabana - Wikipedia

    en.wikipedia.org/wiki/Taco_Cabana

    Taco Cabana is an American fast casual restaurant chain that serves Tex-Mex cuisine. It is a wholly-owned subsidiary of YTC Enterprises LLC, and headquartered in San Antonio, Texas. [1] Taco Cabana is recognized for its "pink" color scheme and semi-enclosed patio dining areas. Many menu items are handmade daily on-site, in open-display cooking ...

  3. Labatt Food Service - Wikipedia

    en.wikipedia.org/wiki/Labatt_Food_Service

    DSM was opened in 2002, after Labatt Food Service purchased the plant, located in San Antonio, Texas, from Swift-ConAgra Signature Meats. DSM is a 30,000 square foot USDA inspected facility. They employ 80 full-time production employees and process an average of 235,000 lbs per week. The plant was renovated in 2005 and then again in 2014.

  4. List of restaurant chains - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurant_chains

    First store location Founded Locations worldwide ... San Diego, California: 1951: 2246: 22,000+ ... List of casual dining restaurant chains;

  5. Jim's Restaurants - Wikipedia

    en.wikipedia.org/wiki/Jim's_Restaurants

    Jim's Restaurants is an American chain of restaurants owned by Uptown San Antonio, Texas-based Frontier Enterprises.Jim's, most well known for its breakfast and charbroiled hamburgers, was started in 1947 when Germano "Jim" Hasslocher and his business partner and wife Veva Ball Hasslocher built their first burger stand.

  6. Church's Texas Chicken - Wikipedia

    en.wikipedia.org/wiki/Church's_Texas_Chicken

    The chain was founded as Church's Fried Chicken To-Go by George W. Church Sr. in April 1952, in San Antonio, Texas, across the street from The Alamo. [3] [4] Church's Texas Chicken trades as Texas Chicken or Church's Chicken in many countries. [1] [2] The chain is owned by American private equity firm High Bluff Capital Partners. As of 2017 ...

  7. The Fast-Food Chain So Beloved By Texans That They Even ... - AOL

    www.aol.com/fast-food-chain-beloved-texans...

    Not only are Texans known as certified super fans of the soft-serve-selling fast-food chain, but they’ve also put their own spin on its menu and identity since the 1940s in ways that you won’t ...

  8. Bill Miller Bar-B-Q Enterprises - Wikipedia

    en.wikipedia.org/wiki/Bill_Miller_Bar-B-Q...

    The restaurant was officially founded in 1953 when they expanded the business into a fried chicken take-out restaurant. [2] The menu eventually incorporated hamburgers, and then shifted into a barbecue restaurant. The second restaurant opened in February 1963. [3] Bill Miller Bar-B-Q was a family business.

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