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  2. Kebab - Wikipedia

    en.wikipedia.org/wiki/Kebab

    Tavuk şiş – Yogurt-marinated chicken grilled on a stick. [29] Testi kebabı, 'earthenware-jug kebab' – is a dish from Central Anatolia and the Mid-Western Black Sea region, consisting of a mixture of meat and vegetables cooked in a clay pot or jug over fire (testi means jug in Turkish). The pot is sealed with bread dough or foil and is ...

  3. Turkish cuisine - Wikipedia

    en.wikipedia.org/wiki/Turkish_cuisine

    Kebab refers to a great variety of meat-based dishes in Turkish cuisine. Kebab in Turkey encompasses not only grilled or skewered meats, but also stews and casseroles. Adana kebap or kıyma kebabı – kebab with hand-minced meat mixed with chili on a flat wide metal skewer (shish); associated with Adana region although very popular all over ...

  4. Shish taouk - Wikipedia

    en.wikipedia.org/wiki/Shish_taouk

    Shish taouk or shish tawook [1] (Arabic: شيش طاووق; Hebrew: שישליק עוף; Turkish: tavuk şiş [2] [3]) is a traditional marinated chicken shish kebab of Ottoman cuisine that later became part of Middle Eastern cuisine. It is widely eaten in the Middle East and Caucasus. [4] A similar dish in Persian cuisine is the traditional ...

  5. The Turkish Way to Make Chicken Soup 10x Better - AOL

    www.aol.com/turkish-way-chicken-soup-10x...

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  6. Ottoman cuisine - Wikipedia

    en.wikipedia.org/wiki/Ottoman_cuisine

    Evliya Çelebi describes shish kebab on skewers and meat slow-cooked in tandoor ovens. He says there were hundreds of stalls in the city of Istanbul selling kebabs and kofta. [37] Ottoman kebabs were slow-cooked in their own juices in earthenware casseroles (çömlek) or tandoor ovens.

  7. İskender kebap - Wikipedia

    en.wikipedia.org/wiki/İskender_kebap

    İskender kebap is a Turkish dish that consists of sliced döner kebab meat topped with hot tomato sauce over pieces of pita bread, and generously slathered with melted special sheep's milk butter and yogurt. It can be prepared from thinly cut grilled lamb or chicken. The prepared doner kebab is placed in front of the burning fire at a distance ...

  8. Levantine cuisine - Wikipedia

    en.wikipedia.org/wiki/Levantine_cuisine

    Kebab karaz (كباب كرز)—a type of kebab made of lamb meatballs in a cherry-based broth with pine nuts and sour cherries over pita bread; Kousa mahshi (كوسا محشي)—courgettes baked and stuffed with minced meat and rice in a tomato-based sauce; Malfouf (ملفوف)–rolled cabbage leaves stuffed with rice, meat and spices [9]

  9. When should you stop eating Thanksgiving leftovers? Here's ...

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    If a bag of leftovers begins to leak, water can get into the food and bacteria from the air may enter. Leftover 'leftovers' Thawed leftovers can be refrozen, if cooked entirely. Follow the best ...

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