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Manganese is an essential human dietary element and is present as a coenzyme in several biological processes, which include macronutrient metabolism, bone formation, and free radical defense systems. Manganese is a critical component in dozens of proteins and enzymes. [8] The human body contains about 12 mg of manganese, mostly in the bones.
Manganese is also important in photosynthetic oxygen evolution in chloroplasts in plants. The oxygen-evolving complex (OEC) is a part of photosystem II contained in the thylakoid membranes of chloroplasts; it is responsible for the terminal photooxidation of water during the light reactions of photosynthesis , and has a metalloenzyme core ...
Manganese superoxide dismutase (MnSOD) is the principal antioxidant in mitochondria. Several enzymes activated by manganese contribute to the metabolism of carbohydrates, amino acids, and cholesterol. [2] A deficiency of manganese causes skeletal deformation in animals and inhibits the production of collagen in wound healing. [3]
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Mangalloy, also called manganese steel or Hadfield steel, is an alloy steel containing an average of around 13% manganese. Mangalloy is known for its high impact strength and resistance to abrasion once in its work-hardened state.
Manganese precipitates in soils in the form of manganese-iron oxide minerals, which promote nutrient and organic matter accumulation due to their high surface area. Manganese is the tenth most abundant metal in the Earth's crust, making up approximately 0.1% of the total composition, or about 0.019 mol kg −1 , which is found mostly in the ...
The sweet treat contributes to producing the feel-good hormone serotonin and contains magnesium, ... Dark chocolate contains magnesium, manganese, copper, zinc and phosphorus, all of which build ...
Manganese dioxide is the inorganic compound with the formula MnO 2. ... Benzylic and even unactivated alcohols are also good substrates. 1,2-Diols are cleaved by MnO
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