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  2. 28 Classic Dishes for a True Feast of the Seven Fishes on ...

    www.aol.com/lifestyle/28-classic-dishes-true...

    Mussels over pasta with light, yet creamy white wine sauce made with garlic, butter, fresh basil, Parmesan cheese, and cream. ... Get the recipe: Cajun Shrimp and Rice Skillet. Related: 42 Super ...

  3. Patti LaBelle's Simple Shrimp Scampi Pasta is the Ultimate ...

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    Ingredients for Patti Labelle's Shrimp Scampi Pasta. This recipe requires minimal ingredients. You'll only need shrimp, angel hair pasta, butter, grape seed oil, kosher salt, fresh parsley, garlic ...

  4. 100+ Weeknight Dinners So Good We Need To Tell Everyone About ...

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    Get the Philly Cheesesteak Pasta recipe. PHOTO: LINDA PUGLIESE; FOOD STYLING: ADRIENNE ANDERSON. ... and seared Cajun-spiced shrimp, then topped with a flurry of torn basil. The protein-packed ...

  5. List of shrimp dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_shrimp_dishes

    Called the "Original Shrimp Cocktail" on the menu, it is a favorite of both locals and tourists. [31] The original Shrimp Cocktail consists of a regular-sized sundae glass filled with small salad shrimp and topped with a dollop of cocktail sauce. In 1991, the price was raised from 50¢ to 99¢ and in 2008 to $1.99. [31]

  6. Win the Potluck with These Flavorful, Portable Dishes - AOL

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    Make it gluten free with gluten free pasta. Get the recipe for Basic Italian Pasta Salad. ... Add freshly cooked cajun-style shrimp! This easy dish cooks fast and tastes great.

  7. Cajun cuisine - Wikipedia

    en.wikipedia.org/wiki/Cajun_cuisine

    Many Cajun recipes are based on rice and the "holy trinity" of onions, celery, and green pepper, and use locally caught shell fish such as shrimp and crawfish. Much of Cajun cookery starts with a roux made of wheat flour cooked and slowly stirred with a fat such as oil, butter or lard, known especially as the base for étouffée , gumbo and ...

  8. Fettuccine Alfredo - Wikipedia

    en.wikipedia.org/wiki/Fettuccine_Alfredo

    Fettuccine Alfredo (Italian: [fettut'tʃiːne alˈfreːdo]) is a pasta dish consisting of fettuccine tossed with butter and Parmesan cheese, which melt and emulsify to form a rich cheese sauce coating the pasta. [1] Originating in Rome in the early 20th century, the recipe is now popular in the United States and other countries.

  9. Shrimp-in-Love Pasta Recipe - AOL

    www.aol.com/food/recipes/shrimp-love-pasta

    COOK pasta as directed on package, omitting salt. MEANWHILE, heat large skillet on medium-high heat. Add shrimp, tomatoes and cream cheese spread; cook and stir 3 to 4 min. or until cream cheese ...