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Max's Steaks is a cheesesteak and hoagie restaurant that was founded in 1994 on Germantown Ave in Nicetown, North Philadelphia. [2] The restaurant is known for its whole cheesesteaks sometimes referred to as the "Giant" which is two feet long. [2] [3] [4] The restaurant is attached to a bar called Eagle Bar. [5]
Late night diners crowded in front of Pat's Steaks. Pat's King of Steaks (also known as Pat's Steaks) is a restaurant that specializes in cheesesteaks.It is located at the intersection of South 9th Street, Wharton Street and East Passyunk Avenue in the Passyunk Square section of South Philadelphia, directly across the street from rival Geno's Steaks.
In a review for Philadelphia Magazine, Jason Sheehan awarded the restaurant two of four possible stars, and praised its beer and the ambience. [4] Meetinghouse was named one of the twenty best new restaurants of 2024 by Bon Appétit. [7]
The head chef is Mark Twersky. The steakhouse has Wagyu beef and is known for having a menu item which offers the most expensive cheesesteak in Philadelphia priced at $120 (now $140). The cheesesteak consists of "Wagyu rib-eye, foie gras, onions, truffled cheese whiz and a half-bottle of champagne". [2] [3]
My Loup is a French restaurant in Philadelphia, Pennsylvania. [1] [2] [3] Established in May 2023, the business was included in The New York Times 's 2023 list of the 50 best restaurants in the United States. [4]
The third involved a video "impersonating the FBI and a United States government agency" with a purported statement that schools should suspend activities until Nov. 11.
State & Main, a Canadian restaurant chain owned by Franworks Group; State and Main, a 2000 film This page was last edited on 4 November 2021, at 01:32 (UTC). Text is ...
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