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  2. Soy candle - Wikipedia

    en.wikipedia.org/wiki/Soy_candle

    The density of soy wax is about 90% that of water or 0.9 g/ml. [4] This means nine pounds (144 oz) of wax will fill about ten 16-oz jars (160 fluid ounces of volume). Soy wax is available in flake and pellet form and has an off-white, opaque appearance. Its lower melting temperature can mean that candles will melt in hot weather.

  3. Fruit waxing - Wikipedia

    en.wikipedia.org/wiki/Fruit_waxing

    Shaving the synthetic wax from an apple. Fruit waxing is the process of covering fruits (and, in some cases, vegetables) with artificial waxing material. Natural wax is removed first, usually by washing, followed by a coating of a biological or petroleum derived wax. Potentially allergenic proteins (peanut, soy, dairy, wheat) may be combined ...

  4. Wax - Wikipedia

    en.wikipedia.org/wiki/Wax

    Also, the sports of surfing and skateboarding [11] often use wax to enhance the performance. Some waxes are considered food-safe and are used to coat wooden cutting boards and other items that come into contact with food. Beeswax or coloured synthetic wax is used to decorate Easter eggs in Romania, Ukraine, Poland, Lithuania and the Czech Republic.

  5. Is Parchment Paper for Baking Compostable? 5 Tips for ... - AOL

    www.aol.com/lifestyle/parchment-paper-baking...

    Wax paper is typically coated with paraffin wax, although more sustainable and compostable options may be treated with beeswax or soy wax. This non-stick paper is best for food prep and food ...

  6. List of soy-based foods - Wikipedia

    en.wikipedia.org/wiki/List_of_soy-based_foods

    This is a list of soy-based foods. The soybean is a species of legume native to East Asia , widely grown for its edible bean which has numerous uses. The plant is classed as an oilseed rather than a pulse by the UN Food and Agriculture Organization (FAO).

  7. Artist uses wax to create realistic looking food - AOL

    www.aol.com/finance/artist-uses-wax-create...

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  8. Are liquid aminos healthier than soy sauce? What to know ...

    www.aol.com/liquid-aminos-healthier-soy-sauce...

    Health. Home & Garden

  9. Polyglycerol polyricinoleate - Wikipedia

    en.wikipedia.org/wiki/Polyglycerol_polyricinoleate

    Polyglycerol polyricinoleate (PGPR), E476, is an emulsifier made from glycerol and fatty acids (usually from castor bean, but also from soybean oil).In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin [2] to reduce viscosity.

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