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Since 2019, Le Jule Verne's cuisine has been led by chef Frédéric Anton, who succeeded Louis Grondard (1983), Alain Reix (1992) and Alain Ducasse (2007). [1] All these chefs were awarded a Michelin Guide star in the restaurant.
English: Original description: Paris Exposition: Eiffel Tower complex [?], unidentified view, Paris, France, 1900. Buildings, possibly part of the complex of the Eiffel Tower. Brooklyn Museum Archives. - N.B. Eiffel Tower restaurants 2nd floor in 1900 (see Eiffel Tower plans for the Paris Exposition 1900)
STORY: This restaurant on the first floor of the Eiffel Tower (arrow pointing)aims to showcase climate-friendly cuisine Location: Paris, FranceMadame Brasserie’s entire menu is designed to ...
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Check the major tourist spots off your bucket list, but venture to Paris' quieter neighborhoods too. The Eiffel Tower is one of the most-visited landmarks in the world. Getty Images
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A tower restaurant is a restaurant located in a tower and is accessible by an elevator. Tower restaurants are laid out in such a way that guests can enjoy the panorama when taking their meal and beverages. Numerous tower restaurants are revolving restaurants, continuously rotating around the tower axle with the help of a drive.
However the tallest tower is built within central Paris: the iconic Eiffel Tower standing alongside the Seine River at the heart of the 7th arrondissement. Built in 1889, it was the first man-made structure in the world to exceed 1,000 feet.