Search results
Results from the WOW.Com Content Network
Pillsbury crust, pita, garlic bread, naan flatbread and store-bought cauliflower crusts all make an appearance in this list of easy pizza recipes for fuss-free dough alternatives. Related: 15 ...
Our recipe nails the perfect proportions, and uses a trifecta of cream cheese, mayo, and sour cream to create the ultimate creamy texture. Get the Spinach Artichoke Dip recipe .
Flatbread—the fancy sister to pizza—is basically the LBD of finger food. You can’t go wrong by serving one (or three), be it as an appetizer, dinner or snack. ... Two suggestions: Take your ...
A chimichanga with rice. This is a list of tortilla-based dishes and foods that use the tortilla as a primary ingredient. A tortilla is a type of soft, thin flatbread made from finely ground corn or wheat flour that comes from Mexico and Central America and traditionally cooked on a comal (cookware).
Main page; Contents; Current events; Random article; About Wikipedia; Contact us
Pizzetta is typically prepared in the fashion of larger-sized pizza, using a dough, sauce, cheese, and various toppings. [ 2 ] [ 6 ] It is sometimes prepared without a sauce. Pizzetta can be prepared using flatbread as a bread base, [ 7 ] but puff pastry is also used.
For premium support please call: 800-290-4726 more ways to reach us
Piadina romagnola (Italian: [pjaˈdiːna]) or simply piadina, traditionally piada (Italian:), is a thin Italian flatbread, typically prepared in the Romagna historical region (Forlì, Cesena, Ravenna, and Rimini). It is usually made with white flour, lard or olive oil, salt, and water.