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  2. Irish linen - Wikipedia

    en.wikipedia.org/wiki/Irish_linen

    Irish linen (Irish: Línéadach Éireannach [1]) is the name given to linen produced in Ireland (including both the Republic of Ireland and Northern Ireland). Linen is cloth woven from, or yarn spun from, flax fibre , which was grown in Ireland for many years before advanced agricultural methods and more suitable climate led to the ...

  3. Belgian Linen - Wikipedia

    en.wikipedia.org/wiki/Belgian_Linen

    Two weaving shuttles are illustrated at the bottom of the shield. The crown indicated the type of fabric (half linen or flax linen) and in the middle, the composition was mentioned (flax cotton or pure linen). New Logo 1970-1995 From the 1970s, the Flax Office chose a new logo as promotional material.

  4. Linen - Wikipedia

    en.wikipedia.org/wiki/Linen

    A linen handkerchief with drawn thread work around the edges Linen cloth recovered from Qumran Cave 1 near the Dead Sea Flax stem, fiber, yarn and woven and knitted linen textiles. Linen (/ ˈ l ɪ n ə n /) is a textile made from the fibers of the flax plant. Linen is very strong and absorbent and dries faster than cotton. Because of these ...

  5. Plain weave - Wikipedia

    en.wikipedia.org/wiki/Plain_weave

    Plain weave (also called tabby weave, linen weave or taffeta weave) is the most basic of three fundamental types of textile weaves (along with satin weave and twill). [1] It is strong and hard-wearing, and is used for fashion and furnishing fabrics. Fabrics with a plain weave are generally strong, durable, and have a smooth surface.

  6. You Don’t Want to Sleep on Parachute’s Limited-Time ... - AOL

    www.aol.com/don-t-want-sleep-parachute-185416319...

    Plus, aside from the fact that it's ultra-soft and lofty, it's meticulously woven with cream-colored yarns to create a subtle, tone-on-tone dimension that pulls from the French countryside and sun ...

  7. Flax - Wikipedia

    en.wikipedia.org/wiki/Flax

    A 100-gram portion of ground flax seed supplies about 2,234 kilojoules (534 kilocalories) of food energy, 41 g of fat, 28 g of fiber, and 20 g of protein. [24] Whole flax seeds are chemically stable, but ground flax seed meal, because of oxidation , may go rancid when left exposed to air at room temperature in as little as a week. [ 25 ]

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