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  2. Kosher style - Wikipedia

    en.wikipedia.org/wiki/Kosher_style

    Historically speaking, kosher style referred to foods that would normally be kosher, such as chicken noodle soup or pareve meals (neither meat nor dairy, the mixing of which is forbidden according to traditional halakhic [Jewish law] standards of kashrut [4]), except that these foods do not currently meet proper halakhic standards.

  3. Kosher animals - Wikipedia

    en.wikipedia.org/wiki/Kosher_animals

    If a bird kills other animals to get its food, eats meat, or is a dangerous bird, then is not kosher, a predatory bird is unfit to eat, raptors like the eagles, hawks, owls and other hunting birds are not kosher, vultures and other carrion-eating birds are not kosher either. [96]

  4. Kashrut - Wikipedia

    en.wikipedia.org/wiki/Kashrut

    Sometimes kosher is used as an abbreviation of koshering, meaning the process for making something kosher; for example, kosher salt is a form of salt with irregularly shaped crystals, making it particularly suitable for preparing meat according to the rules of kashrut, because the increased surface area of the crystals absorbs blood more ...

  5. What is Kosher? Here’s What You Need to Know - AOL

    www.aol.com/kosher-know-210958410.html

    Learn all about the dietary practice. For premium support please call: 800-290-4726 more ways to reach us

  6. Kosher by ingredient - Wikipedia

    en.wikipedia.org/wiki/Kosher_by_ingredient

    Kosher by ingredient is an approach to observing the laws of kashrut that determines whether a food is kosher or not based on ingredient, rather than by the presence of a hechsher. This approach has fallen out of favor with Orthodox Jews , but is practiced by many Conservative Jews as well as by some Reform Jews and Reconstructionist Jews .

  7. Lab-grown meat doesn’t involve slaughter. Does that mean it’s ...

    www.aol.com/finance/lab-grown-meat-kosher-halal...

    The USDA gave two brands, Good Meat and Upside Foods, the green light last week to start producing and selling lab-grown, or cultivated, chicken in the United States. But is that kosher, literally?

  8. Milk and meat in Jewish law - Wikipedia

    en.wikipedia.org/wiki/Milk_and_meat_in_Jewish_law

    The mixture of meat and dairy (Hebrew: בשר בחלב, romanized: basar bechalav, lit. 'meat in milk') is forbidden according to Jewish law.This dietary law, basic to kashrut, is based on two verses in the Book of Exodus, which forbid "boiling a (goat) kid in its mother's milk" [1] and a third repetition of this prohibition in Deuteronomy.

  9. Comparison of Islamic and Jewish dietary laws - Wikipedia

    en.wikipedia.org/wiki/Comparison_of_Islamic_and...

    The Islamic dietary laws and the Jewish dietary laws (kashrut; in English, kosher) are both quite detailed, and contain both points of similarity and discord.Both are the dietary laws and described in distinct religious texts: an explanation of the Islamic code of law found in the Quran and Sunnah and the Jewish code of laws found in the Torah, Talmud and Shulchan Aruch.