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2. 18 Gluten-Free Gifts Any Foodie Will Love, From Sweet to Salty

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   Each Gluten Free Black and White Layer Cake features 3 layers of vanilla cake and 2 layers of brownie cake. Each is frosted with alternating layers of vanilla buttercream and chocolate buttercream.

3. 150+ Easy Thanksgiving Dessert Recipes For Everyone - AOL

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   A creamy almond butter filling inside a yummy chocolate crust that's low carb and dairy free! ... and the cinnamon buttercream frosting packs a big hit of cinnamon flavor without being too ...

4. 24 Diabetic-Friendly Holiday Dessert Recipes for Everyone

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   Sugar-Free Peanut Butter Cheesecake Mousse Pie. Blogger Brenda Bennett, aka "The Sugar-Free Mom," offers an answer to any dessert lover's prayers with this recipe that touches on so many favorites.

5. Buttercream - Wikipedia

   en.wikipedia.org/wiki/Buttercream

   Buttercream, also referred to as butter icing or butter frosting, is used for either filling, coating or decorating cakes. The main ingredients are butter and some type of sugar. Buttercream is commonly flavored with vanilla. Other common flavors are chocolate, fruits, and other liquid extracts.

6. Move Over Potato Salad—These 60 Potluck Desserts Will Steal ...

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   Plant-based, dairy-free, vegan… no matter what you want to call it, this ice cream is as good as—if not better—than any dairy counterpart, making it a favorite scoop of the summer.

7. Ice cream cake - Wikipedia

   en.wikipedia.org/wiki/Ice_cream_cake

   Chocolate ice cream cake. An ice cream cake is a cake made with ice cream as an ingredient. A simpler no-bake version can be made by layering different flavors of ice cream in a loaf pan. [1] Ice cream cake is a popular party food, often eaten at birthdays and weddings, particularly in North America and Australia. It is not as well known in Europe.

8. Devil's food cake - Wikipedia

   en.wikipedia.org/wiki/Devil's_food_cake

   Its antithetical counterpart, the angel food cake, is a very light white cake that uses stiffly beaten egg whites and no dairy. Devil's food cake is sometimes distinguished from other chocolate cakes by the use of additional baking soda (sodium bicarbonate), which raises the pH level and makes the cake a deeper and darker mahogany color. [4]

9. Starbucks’ Holiday Menu Is Back with New Treats — See the ...

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   Snowman Cake Pop: Vanilla cake mixed with buttercream, dipped in white chocolaty icing, and designed like a snowman. Cranberry Bliss Bar: A chewy blondie with dried cranberries, cream cheese icing ...