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As of the 2024 guide, there are 101 restaurants in Paris with a Michelin-star rating, [1] a rating system used by the Michelin Guide to grade restaurants based on their quality. List [ edit ]
Michelin stars are a rating system used by the red Michelin Guide to grade restaurants on their quality. The guide was originally developed in 1900 to show French drivers where local amenities such as restaurants and mechanics were. The rating system was first introduced in 1926 as a single star, with the second and third stars introduced in ...
Lapérouse – established in 1766, [11] the restaurant was awarded the prestigious 3 Michelin stars between 1933 and 1968, although it was briefly 2 stars from 1949 to 1951. Le Chat Qui Pêche – jazz club and restaurant founded in the mid-1950s, located in a cellar in rue de la Huchette in the Latin Quarter, on the left bank of the Seine.
In a two-story pavilion with gardens, Ledoyen is considered to be one of Paris's best gourmet restaurants, and boasts three Michelin stars. [2] The building is owned by the City of Paris. It is operated by the company Carré des Champs Elysées.
Tucked away in Paris' 8th arrondissement, ... which have earned it four Michelin stars, including the three Michelin-starred restaurant Epicure and one Michelin-starred brasserie 114 Faubourg.
Pacaud spent the next three years as commis at the Tante Alice restaurant in Lyon before becoming chef de partie at La Méditerranée in Paris. [4] Pushed by Eugénie Brazier's encouragements, he applied to work in 1976 with Claude Peyrot, the chef and owner of the Vivarois (a Michelin three star restaurant) on avenue Victor Hugo in Paris.
Arpège (French pronunciation:, Arpeggio) is a 3 Michelin-star French restaurant in Paris. The chef is Alain Passard. It was previously known as L'Archestrate by Alain Senderens. Passard bought the restaurant from Senderens in 1986. [1] It earned one star in the Michelin Guide in its first year, and earned two soon thereafter. It earned three ...
The restaurant was founded by René Lasserre in 1942. [1] It received its first Michelin Guide star in 1949, then a second star in 1951. In 1962, it was awarded a third star that then lost in 1983. André Malraux, [2] Marc Chagall, Salvador Dalí, Romy Schneider, Audrey Hepburn, Jean-Claude Brialy and Frédéric Dard were patrons of Lasserre. [1]
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