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  2. Kopi luwak - Wikipedia

    en.wikipedia.org/wiki/Kopi_luwak

    Kopi luwak, also known as civet coffee, is a coffee that consists of partially digested coffee cherries, which have been eaten and defecated by the Asian palm civet (Paradoxurus hermaphroditus). The cherries are fermented as they pass through a civet's intestines , and after being defecated with other fecal matter, they are collected. [ 1 ]

  3. Would You Pay $400 for the Most Expensive Coffee in the ... - AOL

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    The process under which Kopi Luwak coffee is made is probably not what you expect. These coffee cherries are processed and, well, naturally refined by the digestive enzymes of Asian palm civets.

  4. Trung Nguyên - Wikipedia

    en.wikipedia.org/wiki/Trung_Nguyên

    Trung Nguyên is known as an important producer and distributor of kopi luwak (Vietnamese: cà phê chồn), weasel coffee Trung Nguyen, [15] also known as civet coffee, both natural and simulated. Kopi luwak, widely noted as the most expensive coffee in the world [citation needed], is coffee made from the beans of coffee berries which have ...

  5. 10 Most Expensive Meals in the World - AOL

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    The burger is crowned with barbecue sauce made with Kopi Luwak coffee and Scotch Macallan whisky. Oh, and don't forget the gold-leaf bun made with Dom Pérignon champagne dough. How To Buy ChatGPT ...

  6. Herveys Range Heritage Tea Rooms - Wikipedia

    en.wikipedia.org/wiki/Herveys_Range_Heritage_Tea...

    Kopi luwak is an Indonesian coffee made from beans that have passed through the digestive system of the Asian palm civet (Paradoxurus hermaphroditus), known in Indonesia as the luwak. Collected from the floor of the jungle, the defecated beans are dried and roasted, and then exported for a price of up to A$1,250 per kilogram.

  7. Coffee - Wikipedia

    en.wikipedia.org/wiki/Coffee

    Kopi luwak, coffee berries that have been preprocessed by passing through the Asian palm civet's digestive tract [95] An Asian coffee known as kopi luwak undergoes a peculiar process made from coffee berries eaten by the Asian palm civet, passing through its digestive tract, with the beans eventually harvested from feces.

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