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The following excellent appetizers include terrific toasts, delicious dips, crisp crostini and savory spreads from entertaining experts like Ina Garten, Martha Stewart, Bobby Flay, Sunny Anderson ...
Courtesy of Martha Stewart. This recipe was developed by the Martha Stewart test kitchen back in 2003, and for many at Martha Stewart Living, it’s been the go-to turkey burger ever since. Hearty ...
Martha Stewart's Perfect Hard-Boiled Egg by Martha Stewart. Martha’s recipe walks home cooks through the process of making hard-boiled eggs, including the best way to peel them. You’ll yield ...
Martha Stewart’s latest cookbook contains a must-add tasty treat for your holiday menu. The iconic TV personality and businesswoman, 83, released her 100th book, Martha: The Cookbook, last month ...
Martha Stewart’s One-Pan Pasta is a must-try for pasta lovers like myself! It’s a seriously delicious and simple pasta recipe that's easy to make whenever the craving hits. It's one of her ...
Martha Helen Stewart (née Kostyra, Polish: [kɔˈstɨra]; born August 3, 1941) is an American retail businesswoman, writer, and television personality.As the founder of Martha Stewart Living Omnimedia, focusing on home and hospitality, [1] she gained success through a variety of business ventures, encompassing publishing, broadcasting, merchandising and e-commerce.
How to Make Martha Stewart’s Classic Stuffing. Butter a large baking dish and preheat the oven to 400°. In a skillet, melt butter over medium heat, then cook onions and celery for 10 minutes ...
Martha Stewart's Brioche Stuffing with Leeks, Apples and Pears. 2 lbs. brioche bread, cut into 1-in. cubes. ¾ cup (6 oz.) unsalted butter, plus more for baking dishes