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Get your summer vibes on with your number one pet at Fay's Restaurant and Catering. Make sure to check out the monthly specials at 613 Dartmouth St., Dartmouth. Make sure to check out the monthly ...
Dogtown is a traditionally Irish section of St. Louis, Missouri. It is located south of Forest Park, with its southeastern edge abutting the traditionally Italian section of town, The Hill neighborhood. The neighborhood is anchored by St. James the Greater Catholic Church. [1]
Dog n Suds is a midwestern United States-based chain of hot dog and root beer drive-in style eateries. [ 3 ] [ 4 ] The chain started in 1953; by the 1970s the franchise included over 650 restaurants across 38 states.
Clayton–Tamm is a historic St Louis neighborhood and once an Irish-American enclave located near the western border of St. Louis, Missouri, USA, just south of Forest Park. Its borders are Hampton Avenue to the east, Manchester Road to the south, Louisville Avenue on the west, and Oakland Avenue and I-64 to the north. [2]
Recently, Tripadvisor, in partnership with CESAR® Canine Cuisine, revealed the winners of its 2024 Travelers' Choice® Awards, highlighting the top dog-friendly restaurants across the United States.
The restaurant opened on October 8, 1990, in Shenzhen's special economic zone. The South China Morning Post reported that on its opening day, the unique McDonald's received over 40,000 customers ...
Zantigo is an American fast food restaurant chain serving Mexican food. It began operation in 1969 in Minneapolis, Minnesota as Zapata. With over 80 locations at its peak, Zantigo, alongside its sister/parent company Kentucky Fried Chicken, was sold to PepsiCo, with the former being merged into Taco Bell in 1986. Zantigo was re-established a ...
Max & Erma's is an American casual dining restaurant chain based in Columbus, Ohio. As of April 2024, the company operates seven locations in Indiana, Michigan, Ohio, and Pennsylvania, down from a peak of 110 restaurants across more than 12 states in the mid-2000s. [1] It was founded in 1972 by Todd Barnum and Barry Zacks.
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