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  2. 17 Creamy Pasta Bakes You’ll Want to Make Forever - AOL

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    This lightened-up lasagna packs in the nutrients with plenty of spinach, carrots, and mushrooms--plus satisfies cheese cravings with ricotta, mozzarella and Parmesan. View Recipe Baked Mac & Cheese

  3. Our 14 Best New Pasta Recipes - AOL

    www.aol.com/14-best-pasta-recipes-201243840.html

    This caramelized onion and sun-dried tomato pasta uses the fuss-free method of making caramelized onions in the oven, which requires very little stirring or attention.

  4. Pasta with Grilled Chicken and Mushrooms Recipe - AOL

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    In a large, nonstick frying pan, heat the olive oil over medium heat. Add the onions and mushrooms and saute until tender, about 5 minutes. Stir in the garlic, basil and grilled chicken strips. Keep warm. Fill a large pot 3/4 full with water and bring to a boil.

  5. 20 Easy Winter Dinners in 20 Minutes - AOL

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    The scents of cinnamon and star anise add big flavors to this quick soup. Butter adds body and a silky texture. Fresh udon noodles take only a few minutes to cook, but dry udon noodles work well ...

  6. 30 Days of Healthy Dinners Ready in 20 Minutes or Less - AOL

    www.aol.com/lifestyle/30-days-healthy-dinners...

    Look for pre-sliced pepper-and-onion mix in the produce section of the supermarket. It helps save prep time in this quick five-ingredient dinner. This easy dinner calls for hot cooked brown rice ...

  7. Mushroom, Onion, and Gruyère Quiche with Oat Crust

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    Want to make Mushroom, Onion, and Gruyère Quiche with Oat Crust? Learn the ingredients and steps to follow to properly make the the best Mushroom, Onion, and Gruyère Quiche with Oat Crust? recipe for your family and friends.

  8. These 89 Appetizers Might Just Be The Best Part Of ... - AOL

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    Just like a stuffed mushroom, this finger food has a delicious filling of bread crumbs, Parmesan, and minced garlic. Yum! Yum! Get the Stuffed Brussels Sprouts recipe .

  9. 75 fall recipes to cook right now - AOL

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    Sauté chopped mushrooms in butter and olive oil, along with shallots, garlic, tomato paste and dried oregano, then deglaze the pan with red wine for a hearty vegetarian version of meat sauce.