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2. The Most Delicious Signature Meal from Every State - AOL

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   Iowa Meal: Steak de Burgo, sweet corn, Tito’s vodka, Blue Bunny ice cream Steak de Burgo, a Des Moines specialty, is a tender cut of beef smothered in a rich butter, garlic, and herb sauce.

3. Italian beef - Wikipedia

   en.wikipedia.org/wiki/Italian_beef

   The entire sandwich is traditionally dipped in the juice the meat is cooked in before serving with a side of French fries. The sandwich traces back to Italian American immigrants in Chicago as early as the 1930s, but the exact origin is unknown. The sandwich gradually grew in popularity and was widely eaten in the city by the 1970s and 1980s. [1]

4. Man v. Food season 1 - Wikipedia

   en.wikipedia.org/wiki/Man_v._Food_season_1

   Chicago, IL 06 December 24, 2008 Man A Gino's East deep dish pizza. Adam traveled to Chicago to visit Al's Beef for Italian beef sandwiches and Gino's East for deep dish pizza. [1] [36] At Al's Beef, after learning the official "Italian stance" for eating such a juicy sandwich, Adam completed a double-meat, double-cheese Reuben sandwich in ...

5. 36 Best Regional Sandwiches You Have to Try Across America - AOL

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   1. Muffuletta. Region: New Orleans . This big, round, sesame seed-studded sandwich came from NOLA’s Sicilian immigrants. Head to Cochon Butcher for layers of mortadella, salami, ham, provolone ...

6. Cuisine of the Midwestern United States - Wikipedia

   en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

   Pepper- and onion-topped Italian pork sausage sandwiches became widely available, and can still be found at festivals, fairs, and ballparks today. [7] Thin-crust pizza arrived in Chicago with Italian immigrants as early as 1909; according to some, the iconic Chicago deep-dish pizza dates to 1943 when it first appeared on Pizzeria Uno menus. [17]

7. Beef up game-day grub with Chicago-style sandwiches and ... - AOL

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   Chicago-Style Italian Beef Sandwiches by Erica Blaire Roby When it's time to cheer on the Bears, there's no better companion than Chicago-style Italian beef sandwiches.

8. Italian-American cuisine - Wikipedia

   en.wikipedia.org/wiki/Italian-American_cuisine

   Also called Italian sandwich. Muffuletta – a large sandwich with cold cuts and olive salad, made on a round loaf; originated in New Orleans; Italian beef sandwich – a type of roast beef sandwich native to Chicago, similar to a French dip sandwich; Meatball sandwich; Pepperoni roll: a bread roll, stuffed with pepperoni and cheese, then baked

9. The ultimate guide to Chicago’s Italian beef - AOL

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