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The customs of ancient Egypt, the daily routine of the population, the cities, the crafts, and the economy derive their importance from agriculture, its needs, and its benefits. Herodotus emphasized that Egypt is the gift of the Nile and that the Nile River is the source of all aspects of life, including the religion of the ancient Egyptians ...
A combination of favorable geographical features contributed to the success of ancient Egyptian culture, the most important of which was the rich fertile soil resulting from annual inundations of the Nile River. The ancient Egyptians were thus able to produce an abundance of food, allowing the population to devote more time and resources to ...
Egyptian music is a rich mixture of indigenous Egyptian and Western influences. As early as 4000 BC, ancient Egyptians were playing harps and flutes, as well as two indigenous instruments: the ney and the oud. However, there is a little notation of Egyptian music before the 7th century AD, when Egypt became part of the Muslim world.
Ancient Egyptian afterlife beliefs were centered around a variety of complex rituals that were influenced by many aspects of Egyptian culture. Religion was a major contributor, since it was an important social practice that bound all Egyptians together.
Ancient Egyptian religion was a complex system of polytheistic beliefs and rituals that formed an integral part of ancient Egyptian culture. It centered on the Egyptians' interactions with many deities believed to be present and in control of the world. About 1,500 deities are known. [1]
In ancient Egyptian history, the Old Kingdom is the period spanning c. 2700 –2200 BC. It is also known as the "Age of the Pyramids" or the "Age of the Pyramid Builders", as it encompasses the reigns of the great pyramid-builders of the Fourth Dynasty, such as King Sneferu, under whom the art of pyramid-building was perfected, and the kings Khufu, Khafre and Menkaure, who commissioned the ...
The cuisine of ancient Egypt covers a span of over three thousand years, but still retained many consistent traits until well into Greco-Roman times. The staples of both poor and wealthy Egyptians were bread and beer, often accompanied by green-shooted onions, other vegetables, and to a lesser extent meat, game and fish.
Diversion dam — The first Diversion dam is Sadd el-Kafara Dam built in Egypt around 2700 B.C. [19]; Noria — Norias appeared in Egypt in the 4th Century B.C. [20]; Beekeeping — domesticated Beekeeping was first recorded in ancient Egypt around 2600 B.C. [21] [22] as well as the first use of smoke while extracting the honey from bee nests.