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Heat the soup, black pepper, turkey and corn in a 2-quart saucepan over medium heat until the mixture is hot and bubbling. Pour the turkey mixture into a 9-inch pie plate. Separate the cornbread ...
Turkey Pot Pie with Puff Pastry Crust. Serves: ... return to a boil. Transfer to a greased 2-quart oblong baking dish. Top with lattice, trimming to fit. ... To cook, bake from frozen at 375 ...
Reduce heat, cover slightly, and simmer for about 30 minutes. While the soup simmers, if desired, make pastry crisps for serving by cutting ready-to-roll refrigerated pie crust into wedges. Place ...
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Turkey tacos with salsa and avocado. Turkey pot pie with vegetables, gravy and a flaky pie crust. Breakfast hash with turkey and sweet potato. Turkey fried rice topped with a fried egg and chili crisp
Read on for 30 of our favorite ways to use up Thanksgiving leftovers. Leftover Turkey Fritters by Will Coleman Inspired by pot pie, these fritters are loaded with roasted turkey, vegetables and ...
Southern Turkey Cornbread Pot Pie. Avocado Melon Salad & Picante Honey Dressing. Slow-Simmered Pot Roast with Garden Vegetables. Soft Tacos. See all recipes. Advertisement. In Other News.
Try it in a Cream of Onion Soup or Chicken Noodle Soup (consider making a version with leftover turkey meat instead of shredded chicken), or make a turkey pot pie with the stock and meat.