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  2. Chicharrón - Wikipedia

    en.wikipedia.org/wiki/Chicharrón

    Tacos de chicharrón (chicharrones wrapped in a tortilla with some avocado, creamy cheese (such as queso panela, queso blanco, or queso fresco), and sometimes, hot sauce) are popular as snacks, appetizers, or a main dish. Popular dishes that make use of chicharrón as a main ingredient include chicharrón con salsa verde and gorditas de ...

  3. Duros (food) - Wikipedia

    en.wikipedia.org/wiki/Duros_(food)

    Duros with chili and lemon flavoring Round flour duros puff up when fried.. Duros de harina (also known as pasta para duros, duritos, durros, pasta para durito, chicharrones, churritos, Mexican wagon wheels or pin wheels) are a popular Mexican snack food made of puffed wheat, often flavored with chili and lemon.

  4. Oye Mujer - Wikipedia

    en.wikipedia.org/wiki/Oye_Mujer

    "Oye Mujer" is the debut single by Mexican musician Raymix, which was originally self-released on 13 November 2015, [2] later re-released through Universal Music Latin Entertainment, as the lead single and title track from his 2018 album of the same name. [1] A remix version with Colombian singer Juanes was released in 24 April 2018. [3]

  5. Salsa macha - Wikipedia

    en.wikipedia.org/wiki/Salsa_macha

    Salsa macha is a Mexican spicy condiment typically made of vegetable oil, dried chilies, garlic and salt. The chilies may be chile de árbol , serrano , chipotle , pequin or morita. [ 1 ] Its origin is possibly Veracruz . [ 2 ]

  6. Carnitas - Wikipedia

    en.wikipedia.org/wiki/Carnitas

    Carnitas originate from a traditional French dish that was introduced to Mexico via Spain. According to Mariano Galvan Rivera’s cookbook —Diccionario de cocina (1845)— “carnitas” was the vulgar name given by Mexico’s lower classes to the dish known as “Chicharrones de Tours”, and were specifically made and sold in working class neighborhood slaughterhouses or pork shops: [3]

  7. Gordita - Wikipedia

    en.wikipedia.org/wiki/Gordita

    ' chubby ') in Mexican cuisine is a dish made with masa and stuffed with cheese, meat, or other fillings. [1] It is similar to the Colombian and Venezuelan arepa . There are two main variations of this dish, one of which is typically fried in a deep wok -shaped comal , consumed mostly in central and southern Mexico, and another one baked on a ...

  8. Peppermint bark meets cheesecake in this minty, chocolate-y epic dessert. Studded with chopped chocolate and candy canes, it tastes just like the real thing. Studded with chopped chocolate and ...

  9. Antojito - Wikipedia

    en.wikipedia.org/wiki/Antojito

    In the United States, Mexican-style street food can be found in small counter-service restaurants and the variety being demanded goes beyond Tex-Mex into the regional foods of Mexico. [ 2 ] [ 8 ] With more than 100 years of Mexican-style street food history, Los Angeles is known for its street food lunch trucks, serving tacos, tortas ...