Search results
Results from the WOW.Com Content Network
Learn how to make a fast, easy, and moist zucchini carrot bread with one bowl and no mixer. This recipe is perfect for using up summer zucchini and carrots and tastes like a dessert.
Learn how to make a moist and rich zucchini and carrot bread with applesauce instead of oil. This recipe is easy, forgiving, and can be customized with nuts, raisins, or Splenda.
Learn how to make a soft, moist and flavorful zucchini carrot bread with cinnamon, nutmeg and walnuts. This quick bread is perfect for breakfast, brunch or snack and uses shredded veggies to add extra moisture and nutrition.
Learn how to make this moist and delicious quick bread with shredded zucchini and carrots, spices, and a simple cream cheese glaze. Perfect for breakfast or a snack with coffee, this bread has a carrot cake vibe that kids and adults will love.
Learn how to make a moist and rich zucchini carrot bread with warm spices and orange zest. Customize it with your favorite mix-ins, toppings, and glaze for a sweet breakfast or snack.
Learn how to make a simple and tasty zucchini carrot bread with applesauce, spices, and no mixer. This quick bread is perfect for breakfast, snack, or dessert, and lasts for days in the fridge or freezer.
Learn how to make moist and easy zucchini carrot bread with applesauce, pumpkin pie spice and orange juice. This recipe makes two loaves of colorful and healthy bread that you can enjoy for breakfast, snack or dessert.
If you love zucchini bread and carrot carrot, then you’ll love this mashup of the two! Made with a whole grated carrot and grated zucchini, it’s a great way to get you veggies too. This recipe is perfect for a quick breakfast or midday snack.
Learn how to make moist and rich zucchini carrot bread with brown sugar, cinnamon, nutmeg, and pecans. This easy and flavorful loaf is perfect for breakfast, brunch, or a snack in the fall.
Learn how to make a moist and flavorful quick bread with shredded carrot and zucchini, warm spices, and pure maple syrup. Top it with a luscious cream cheese frosting and chopped walnuts for a delicious spring treat.