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Meanwhile, the U.S. Department of Agriculture (USDA), which regulates meat, poultry and egg products, has announced 50 recalls. Last year, there were 313 food recalls, up from 289 the year prior ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." The U.S. has seen a lot of recalls due to food safety issues over the past few months.
Why are there so many food recalls lately? Experts discuss food recall trends, outbreaks, and tips for consumers to stay safe.
The COVID-19 pandemic significantly disrupted food supply chains around the world, disrupting distribution channels at the consumption and distribution stages of the food industry. A rise in fuel and transport prices further increased the complexity of distribution as food competed with other goods.
More food recalls might not be all bad. While the idea of a rise in food recalls sounds ominous, it could simply mean that health officials and food producers are better at identifying outbreaks ...
That’s over one recall a day on food, medication and necessary health equipment. This appears to be an average amount of recalls over the last 8 years, and while it’s trendy now for news ...
Recalls of multiple food products in recent weeks have alarmed consumers and health officials. This is due to the risk of food-borne bacteria like E. coli, listeria, and salmonella in the broader ...
“Extraneous materials” triggered nine recalls in 2022 of more than 477,000 pounds of food regulated by the U.S. Depart Food recalls are pretty common for things like rocks, insects and plastic ...