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  2. Stephanotis floribunda - Wikipedia

    en.wikipedia.org/wiki/Stephanotis_floribunda

    Stephanotis floribunda syn. S. jasminoides, the Madagascar jasmine, waxflower, Hawaiian wedding flower, or bridal wreath is a species of flowering plant in the family Apocynaceae, native to Madagascar.

  3. List of soups - Wikipedia

    en.wikipedia.org/wiki/List_of_soups

    This is a list of notable soups.Soups have been made since ancient times.. Some soups are served with large chunks of meat or vegetables left in the liquid, while others are served as a broth.

  4. Cuisine of Hawaii - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Hawaii

    Hawaii regional cuisine refers to a style of cooking and the group of chefs who developed it and advocated for it as a distinct Hawaiian fusion style. The cuisine draws from local ingredients (including seafood, beef and tropical foods), and is a fusion of ethnic culinary influences.

  5. King's Hawaiian - Wikipedia

    en.wikipedia.org/wiki/King's_Hawaiian

    King's Hawaiian is a Los Angeles -based family-owned and operated bakery, known chiefly for its Hawaiian bread. It was founded by Robert Taira in Hilo, Hawaii, in 1950.

  6. List of breakfast foods - Wikipedia

    en.wikipedia.org/wiki/List_of_breakfast_foods

    This is a list of notable breakfast foods from A to Z. Breakfast is the meal taken after rising from a night's sleep, most often eaten in the early morning before undertaking a day's work.

  7. List of Hawaiian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Hawaiian_dishes

    This is a list of dishes in Hawaiian cuisine, which includes Native Hawaiian cuisine and the broader fusion Cuisine of Hawaii. The Cuisine of Hawaii refers to the indigenous, ethnic, and local cuisines within the diverse state of Hawaii .

  8. Poke (dish) - Wikipedia

    en.wikipedia.org/wiki/Poke_(dish)

    Poke ( ⫽ ˈpoʊkeɪ ⫽; Hawaiian for 'to slice' or 'cut crosswise into pieces'; [3] [4] sometimes anglicised as poké to aid pronunciation as two syllables) [5] [6] [7] is a dish of diced raw fish tossed in sauce and served either as an appetizer or a main course. [8] [9]

  9. Native cuisine of Hawaii - Wikipedia

    en.wikipedia.org/wiki/Native_cuisine_of_Hawaii

    Native Hawaiian cuisine refers to the traditional Hawaiian foods that predate contact with Europeans and immigration from East and Southeast Asia. The cuisine consisted of a mix of indigenous plants and animals as well as plants and animals introduced by Polynesian voyagers, who became the Native Hawaiians.

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