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  2. Nomenclature of Organic Chemistry - Wikipedia

    en.wikipedia.org/wiki/Nomenclature_of_Organic...

    Nomenclature of Organic Chemistry, commonly referred to by chemists as the Blue Book, is a collection of recommendations on organic chemical nomenclature published at irregular intervals by the International Union of Pure and Applied Chemistry (IUPAC).

  3. IUPAC nomenclature of organic chemistry - Wikipedia

    en.wikipedia.org/wiki/IUPAC_nomenclature_of...

    In chemical nomenclature, the IUPAC nomenclature of organic chemistry is a method of naming organic chemical compounds as recommended [1] [2] by the International Union of Pure and Applied Chemistry (IUPAC). It is published in the Nomenclature of Organic Chemistry (informally called the Blue Book). [3]

  4. Geneva Rules - Wikipedia

    en.wikipedia.org/wiki/Geneva_Rules

    These rules were the beginning of international cooperation for organic chemistry nomenclature. [1] They were decided upon by a group of 34 of leading chemists from 9 different European nations. Their goal was to provide rules for the naming of aliphatic compounds, some of which are still in place today such as the longest chain provides the ...

  5. Chemical nomenclature - Wikipedia

    en.wikipedia.org/wiki/Chemical_nomenclature

    This naming method generally follows established IUPAC organic nomenclature. Hydrides of the main group elements (groups 13–17) are given the base name ending with -ane, e.g. borane (B H 3), oxidane (H 2 O), phosphane (P H 3) (Although the name phosphine is also in common use, it is not recommended by IUPAC).

  6. IUPAC nomenclature for organic chemical transformations

    en.wikipedia.org/wiki/IUPAC_nomenclature_for...

    The IUPAC Nomenclature for Organic Chemical Transformations is a methodology for naming a chemical reaction.. Traditionally, most chemical reactions, especially in organic chemistry, are named after their inventors, the so-called name reactions, such as Knoevenagel condensation, Wittig reaction, Claisen–Schmidt condensation, Schotten–Baumann reaction, and Diels–Alder reaction.

  7. IUPAC nomenclature of chemistry - Wikipedia

    en.wikipedia.org/.../IUPAC_nomenclature_of_chemistry

    The Geneva Nomenclature of 1892 was created as a result of many other meetings in the past, the first of which was established in 1860 by August Kekulé. Another entity called the International Association of Chemical Societies (IACS) existed, and on 1911, gave vital propositions the new one should address: [ 2 ]

  8. IUPAC Color Books - Wikipedia

    en.wikipedia.org/wiki/IUPAC_Color_Books

    Nomenclature of Organic Chemistry, commonly referred to by chemists as the Blue Book, is a collection of recommendations on organic chemical nomenclature published at irregular intervals by the International Union of Pure and Applied Chemistry (IUPAC).

  9. Preferred IUPAC name - Wikipedia

    en.wikipedia.org/wiki/Preferred_IUPAC_name

    The concept of PINs is defined in the introductory chapter and chapter 5 of the "Nomenclature of Organic Chemistry: IUPAC Recommendations and Preferred Names 2013" (freely accessible), [4] which replace two former publications: the "Nomenclature of Organic Chemistry", 1979 (the Blue Book) and "A Guide to IUPAC Nomenclature of Organic Compounds ...

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