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Wendy's egg and cheese biscuit. Wendy's. Nutrition facts: 360 calories. 23 grams of fat. 1 gram of fiber. ... but would prefer to see more protein to balance the high carb count. Up Next:
Carbohydrate counting or "carb" counting is a meal planning tool used in diabetes management to help optimize blood sugar control. [1] It can be used with or without the use of insulin therapy. Carbohydrate counting involves determining whether a food item has carbohydrate followed by the subsequent determination of how much carbohydrate the ...
Wendy's International, LLC, [4] [5] is an American international fast food restaurant chain founded by Dave Thomas on November 15, 1969, in Columbus, Ohio.Its headquarters moved to Dublin, Ohio, on January 29, 2006.
Wendy's fresh-baked oatmeal bars. Wendy's. Nutrition facts: 280 ... nut-free dessert option," Pelitera says, pointing to the relatively low sugar count and 6 grams of protein as pros. 12. Panera ...
However, calorie counting can quickly go from helpful to harmful. ... they should be avoided at all costs,” says Wendy Lord, ... for example, the keto diet, which is a very-low- or no-carb diet. ...
The Baconator is a brand of cheeseburgers introduced by the international fast-food restaurant chain Wendy's in 2007. The primary product consists of two quarter-pound beef patties topped with mayonnaise, ketchup, two slices of cheese, and six strips of bacon.
Nutrition facts (small): 290 calories. 12 grams of fat. 6 grams of fiber. 6 grams of sugar. 1,090 mg of sodium. 17 grams of protein. Wendy's chili includes pinto and kidney beans, making it a ...
The Frosty was among the first five items introduced on the Wendy's menu. [1] Wendy's founder Dave Thomas created the original "light chocolate" Frosty himself by combining chocolate and vanilla flavors, as he thought that a pure chocolate flavor would overwhelm the taste of the restaurant's hamburgers. [2]