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Nutrition (Per sandwich): Calories: 330 Fat: 17 g (Saturated Fat: 3 g) Sodium: 540 mg Carbs: 32 g (Fiber: 4 g, Sugar: 4 g) Protein: 13 g. Wendy's Crispy Chicken Sandwich is made with lean, white ...
Nutrition: (Per Burger): Calories: 1,160 Fat: 82 g (Saturated Fat: 34 g) Sodium: 1,640 mg Carbs: 38 g (Fiber: 2 g, Sugar: 8 g) Protein: 70 g. Dave Thomas is the founder of Wendy's and also the ...
Nutrition: Bacon, Egg & Cheese Biscuit (Per Serving) Calories: 420 Fat: 27 g (Saturated Fat: 11 g) Sodium: 1240 mg Carbs: 28 g (Fiber: 1 g, Sugar: 3 g) Protein: 16 g. A variation on the biscuit ...
Main menu. Main menu. move to sidebar hide. ... Download as PDF; Printable version ... move to sidebar hide. Help. Pages in category "Wendy's foods" The following 5 ...
In 1988, Wendy's was the first fast-food chain to create a single-price-point "value menu" where all items listed on that menu were priced exclusively at 99¢. That menu was modified in 2007, with prices ranging from 99¢ to $2.00.
Nutrition (Per wrap): Calories: 420 Fat: 16 g (Saturated Fat: 5 g) Sodium: 1,170 mg Carbs: 42 g (Fiber: 2 g, Sugar: 2 g) Protein: 27 g. The Wendy's menu is packed full of calorie-dense burgers and ...
It was replaced on the menu with the Baconator in June 2007, but one could still order the sandwich. The Big Bacon Classic returned to Wendy's menu in October 2009, was called the Bacon Deluxe, and contained four strips of bacon instead of two until its discontinuation in June 2012. The Bacon Deluxe was replaced on the menu by the Son of Baconator.
Nutrition: (Per 10-Piece Order): Calories: 940 Fat: 80 g (Saturated Fat: 17 g, Trans Fat: 1.5 g) Sodium: 1,610 mg Carbs: 29 g (Fiber: 2 g, Sugar: 1 g) Protein: 27 g. Wendy's Garlic Parm Saucy ...