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  2. How to Grill Pineapple (Because It Tastes Even Better ... - AOL

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  3. List of Chopped episodes (season 41–present) - Wikipedia

    en.wikipedia.org/wiki/List_of_Chopped_episodes...

    Stephen Coe, winner of Grill Masters 2017 Battle 3 and Ultimate Redemption, runner-up of Grill Masters 2017 finale (advances to final round) (winner) Notes: Part one of a five-part tournament featuring 16 past winners. The winner of each heat advances to the finals for a chance to cook against Bobby Flay and win $50,000. This heat featured four ...

  4. Marination - Wikipedia

    en.wikipedia.org/wiki/Marination

    Marinating is the process of soaking foods in a seasoned, often acidic, liquid before cooking. This liquid, called the marinade , can be either acidic (made with ingredients such as vinegar , lemon juice, or wine ) or enzymatic (made with ingredients such as pineapple , papaya , yogurt , or ginger ), or have a neutral pH . [ 1 ]

  5. Fire Masters - Wikipedia

    en.wikipedia.org/wiki/Fire_Masters

    Fire Masters is a Canadian cooking reality competition television series that began airing simultaneously on Food Network Canada in Canada and Cooking Channel in the United States on July 6, 2019. [2]

  6. The 37 Best Costco Appetizers and Party Foods - AOL

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    1. Kirkland Signature Shrimp Cocktail. Around $17 per package. No holiday gathering is complete without shrimp cocktail. Costco does all the work for you with its deli-made version.

  7. 16 Easy Appetizers That Are Ready in 10 Minutes - AOL

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    Start things off with a simple but delicious appetizer ready in 10 minutes or less! Whether you’re in the mood for a creamy dip or a savory crostini, there are recipes for every occasion.

  8. Indirect grilling - Wikipedia

    en.wikipedia.org/wiki/Indirect_grilling

    Indirect grilling is a barbecue cooking technique in which the food is placed to the side of or above the heat source instead of directly over the flame as is more common. This can be achieved by igniting only some burners on a gas barbecue or by piling coals to one side of a charcoal pit .

  9. The One-Pan Dinner I Make Every Single Week - AOL

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    If using shelf-stable tortellini, add a bit of extra broth and 10 to 15 minutes to the cooking time. I haven't used frozen tortellini in this recipe, but I think it would work well and require the ...