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Yet, the rest of my body does not react as pleasantly to spicy foods as my taste buds do. Stomach acid creeps up my esophagus while my lips tingle and my nose runs. Shortly after, my insides cramp ...
Limit spicy foods that are both spicy and fatty, like chicken wings or quesadillas smothered in hot sauce. Excess fat can be a problem because the bile salts your body uses to digest them can ...
The pain and unpleasant side effects from eating spicy food are temporary and usually not a cause for concern, the experts note. However, certain people may need to avoid spicy foods.
There’s a massive range of potential causes, from foods you ate to certain medications you’re taking and even underlying illnesses, Dr. Meisner says. Having really smelly poops shouldn’t ...
A bland diet is a diet consisting of foods that are generally soft, low in dietary fiber, cooked rather than raw, and not spicy. It is an eating plan that emphasizes foods that are easy to digest. [1] It is commonly recommended for people recovering from surgery, diarrhea, gastroenteritis, or other conditions affecting the gastrointestinal tract.
Scombroid food poisoning, also known as simply scombroid, is a foodborne illness that typically results from eating spoiled fish. [2] [4] Symptoms may include flushed skin, sweating, headache, itchiness, blurred vision, abdominal cramps and diarrhea. [2] [5] Onset of symptoms is typically 10 to 60 minutes after eating and can last for up to two ...
Keriorrhea is the production of greasy, orange-colored stools which results from the consumption of indigestible wax esters found in oilfish and escolar. [1] [2]
(Of course, if you suspect the cause of your G.I. problems isn't dietary, see a gastroenterologist to get to the root of the issue.) ... Spicy foods: Hot, spicy food can trigger gastrointestinal ...