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  2. A Month of Mediterranean Diet Dinner Recipes to Eat in January

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    Cheesy One-Pot Chicken-Broccoli Orzo. ... View Recipe. Butternut Squash Mac & Cheese. Photographer: Greg DuPree, Food Stylist: Chelsea Zimmer, Prop Stylist: Hannah Greenwood ... This easy chicken ...

  3. One-pot chicken dish delivers flavorful fusion of Tex-Mex and ...

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    One-Pot Chicken Fajita Pasta. Serves 6. Ingredients. Chicken Marinade. 1 pound skinless, boneless chicken breasts cut into thin strips. 2 Tablespoons apple cider vinegar

  4. Alton Brown's 10 Ways to Make the Perfect Omelet - AOL

    www.aol.com/lifestyle/food-alton-brown-s-10-ways...

    Butter makes one more appearance just before serving. For Alton, that means buttering the serving plate, while Antonia rubs the butter directly atop the folded omelet. 10.

  5. Macaroni and cheese - Wikipedia

    en.wikipedia.org/wiki/Macaroni_and_cheese

    Similar recipes for macaroni and cheese occur in the 1852 Hand-book of Useful Arts, and the 1861 Godey's Lady's Book. By the mid-1880s, cookbooks as far west as Kansas and Festus, Missouri, included recipes for macaroni and cheese casseroles. Factory production of the main ingredients made the dish affordable, and recipes made it accessible ...

  6. Masala omelette - Wikipedia

    en.wikipedia.org/wiki/Masala_omelette

    The omelette commonly includes finely chopped green chili peppers and onions (or shallots), finely chopped fresh green coriander, salt, and jeera . Variations include grated coconut , ground black pepper , curry leaves , and finely chopped tomatoes. [ 2 ]

  7. Omelette - Wikipedia

    en.wikipedia.org/wiki/Omelette

    An omelette (sometimes omelet in American English; see spelling differences) is a dish made from eggs, fried with butter or oil in a frying pan.It is a common practice for an omelette to include fillings such as chives, vegetables, mushrooms, meat (often ham or bacon), cheese, onions or some combination of the above.

  8. Frittata - Wikipedia

    en.wikipedia.org/wiki/Frittata

    The mixture is cooked over a very low heat, more slowly than an omelette, for at least five minutes, [6] typically 15, until the underside is set but the top is still runny. [ 2 ] [ 8 ]

  9. This Easy Spanish Omelette Recipe Will Make You Delight in ...

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