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The entrance to Peter McManus Cafe. The Peter McManus Café is among the oldest family-owned and operated bars in New York City.It opened in 1936 and is located at 152 Seventh Avenue on the corner of West 19th Street in the Chelsea neighborhood of Manhattan.
Hav & Mar is a restaurant in Chelsea, [1] New York City opened by Marcus Samuelsson. The food is described as "Swediopian," a mix of Swedish and Ethiopian primarily serving seafood. [2] [3] The restaurant opened in the Starrett–Lehigh Building in 2022. [4] [5]
The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [4] In the 2020 edition, the Guide began to include restaurants outside the city's five boroughs, adding Westchester County restaurants to its listing. [5]
The luxury hotel announced it's offering a $96,000, three-night package in the property's expansive Royal Suite, which comes with the best possible view of the Macy’s Thanksgiving Day Parade and ...
The Hotel Chelsea, an enduring presence in Manhattan's Chelsea neighborhood since 1884, has always been more than just a hotel—it's a symbol of New York City's vibrant culture. From its striking ...
Chelsea is a neighborhood on the West Side of the borough of Manhattan in New York City.The area's boundaries are roughly 14th Street to the south, the Hudson River and West Street to the west, and Sixth Avenue to the east, with its northern boundary variously described as near the upper 20s [4] [5] or 34th Street, the next major crosstown street to the north.
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Ushiwakamaru is a Japanese restaurant in New York City. [1] The restaurant has received a Michelin star. [2] [3] See also. Food portal; New York City portal;