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  2. Run down - Wikipedia

    en.wikipedia.org/wiki/Run_down

    Run down, also referred to as rundown, [1] run dun, [2] rondón, fling-me-far, and fling mi for, [3] is a stew dish in Jamaican cuisine and Tobago cuisine. [4] The traditional Jamaican dish is eaten in several Latin American countries that share a coast with the Caribbean Sea .

  3. Callaloo - Wikipedia

    en.wikipedia.org/wiki/Callaloo

    Callaloo (/ ˌ k æ l ə ˈ l uː / KAL-ə-LOO, [1] Jamaican Patois:; many spelling variants, such as kallaloo, calaloo, calalloo, calaloux, or callalloo) [2] [3] is a plant used in popular dishes in many Caribbean countries, while for other Caribbean countries, a stew made with the plant is called callaloo.

  4. Ackee and saltfish - Wikipedia

    en.wikipedia.org/wiki/Ackee_and_saltfish

    Ackee and saltfish is widely regarded as the national dish of Jamaica. [12] [13] [14] According to The Guardian, Jamaican sprinter Usain Bolt often has ackee and saltfish for breakfast. [15] Harry Belafonte's 1956 hit song "Jamaica Farewell" declares, "Ackee rice, saltfish are nice". [16]

  5. Ackee - Wikipedia

    en.wikipedia.org/wiki/Ackee

    Ackee and saltfish, a traditional Jamaican dish. Imported to Jamaica from West Africa before 1773, [2] [14] the use of ackee in Jamaican cuisine is prominent. Ackee is the national fruit of Jamaica, [8] whilst ackee and saltfish is the official national dish of Jamaica. [15] The ackee is allowed to open fully before picking in order to ...

  6. List of Jamaican dishes and foods - Wikipedia

    en.wikipedia.org/wiki/List_of_Jamaican_dishes...

    Rice and peas, the most popular style of rice consumed daily, and is a Sunday staple of most Jamaican households. Roti; Run down, a dish consisting of pickled mackerel, coconut milk, herbs and spices. Saltfish (sautéed or roasted) Salt mackerel (sautéed) Shrimp (garlic, coconut, jerk, sweet and sour, stir-fried and curried)

  7. List of fishes of Jamaica - Wikipedia

    en.wikipedia.org/wiki/List_of_fishes_of_Jamaica

    A list of fishes of Jamaica. Jamaican waters contain fresh and saltwater fish. [1] Saltwater. The chief varieties of saltwater fish include: Kingfish; Jack;

  8. Festival (food) - Wikipedia

    en.wikipedia.org/wiki/Festival_(food)

    [6] [11] Its slightly sweet flavor complements the spicy and tangy profiles of these dishes, making it a staple in Jamaican cuisine. [6] Festival is also eaten as a street food or snack, and it is a popular breakfast side dish often paired with ackee and saltfish.

  9. List of Jamaican Patois words of African origin - Wikipedia

    en.wikipedia.org/wiki/List_of_Jamaican_Patois...

    The list of African words in Jamaican Patois notes down as many loan words in Jamaican Patois that can be traced back to specific African languages, the majority of which are Twi words. [1] [2] Most of these African words have arrived in Jamaica through the enslaved Africans that were transported there in the era of the Atlantic slave trade.