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PFAS contamination has also resulted in disruptions to the food supply, such as closures and limits on fishing. [96] Fluorosurfactants with shorter carbon chains may be less prone to accumulating in mammals; [51] there is still some concern that they may be harmful to both humans [97] [98] [99] and the environment. [100] [19]
While PFAS can enter food through plants, animals, and contaminated processing centers, “it is also possible for very small amounts of PFAS to enter foods through food packaging, processing, and ...
PFAS, dubbed "forever chemicals" because they're considered indestructible, can cause birth defects, cancer, diabetes, liver and kidney damage, obesity and other health effects, according to the ...
The FDA said PFAS — once commonly found in a range of products, including pizza boxes, fast-food wrappers and microwave popcorn bags — are no longer used in food packaging.
Perfluorooctanesulfonic acid (PFOS) (conjugate base perfluorooctanesulfonate) is a chemical compound having an eight-carbon fluorocarbon chain and a sulfonic acid functional group, and thus it is a perfluorosulfonic acid and a perfluoroalkyl substance (PFAS). It is an anthropogenic (man-made) fluorosurfactant, now regarded as a global pollutant.
The DoD has "used foam containing" PFAS chemicals "in exercises at bases across the country". The DoD, therefore, "risks the biggest liabilities" in relation to the use of PFAS chemicals according to Politico. [71] March 2018 The PFAS Expert Health Panel on PFAS submitted their commissioned report to the Australian government. [89]
PFOA and PFOS were largely phased out of U.S. chemical and product manufacturing in the mid-2000s, but have since been replaced by a new group of PFAS chemicals called GenX.
The US Food and Drug Administration has found food packaging materials like fast-food wrappers, microwave popcorn bags and take-out pizza boxes are a major source of dietary exposure to PFAS.