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The entrance of Robert Mondavi Winery. Robert Gerald Mondavi (June 18, 1913 – May 16, 2008) was an American winemaker.His technical and marketing strategies brought worldwide recognition for the wines of the Napa Valley in California.
Opus One Winery is a winery in Oakville, California, United States.The wine was called napamedoc until 1982 when it was named Opus One. The winery was founded as a joint venture between Baron Philippe de Rothschild of Château Mouton Rothschild and Robert Mondavi to create a single Bordeaux style blend based upon Napa Valley Cabernet Sauvignon.
Margrit Biever Mondavi (née Kellenberger; August 2, 1925 – September 2, 2016) was a Swiss-born American businesswoman. She was vice president of Cultural Affairs at Robert Mondavi Winery which she joined in 1967. Under her direction, Robert Mondavi Winery developed original cultural and culinary arts programs.
In 1978, the company Baron Philippe de Rothschild officially announced their joint venture with Robert Mondavi to create Opus One Winery in Oakville, California. The 1990s saw large-scale expansion in the Americas under the leadership of President Cor Dubois, with the region eventually contributing almost half of the company's turnover.
Robert Mondavi chose May to design his winery in which he incorporated features found in construction of California Missions. [4] In 1932, May's first house sold for $9,500. His work drew attention and the second home he built was featured in Architectural Digest in 1934. He continued to build 50 additional houses in San Diego before moving to ...
In 1943, Robert Mondavi persuaded his parents, Cesare and Rosa Mondavi, to purchase the inactive winery from Moffitt for $75,000. [7] Robert Mondavi began his wine career there, until he founded his own winery in 1966. The winery still exists, and is owned by Robert's younger brother Peter Mondavi's family. [8]
Yahoo Finance spoke with Peter Mondavi Jr., third-generation co-proprietor of the Charles Krug winery in Napa Valley, about how the business has evolved to incorporate the fourth generation to ...
The center, planned and largely funded by vintners Robert and Margrit Mondavi, was open from 2001 to 2008. The 78,632-square-foot (7,305.2 m 2 ) museum had galleries, two theaters, classrooms, a demonstration kitchen, a restaurant, a rare book library, and a 3.5-acre (1.4 ha) vegetable and herb garden; there it hosted wine and food tasting ...
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