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  2. Amaranth grain - Wikipedia

    en.wikipedia.org/wiki/Amaranth_grain

    Amaranth species that are still used as a grain are Amaranthus caudatus L., Amaranthus cruentus L., and Amaranthus hypochondriacus L. The yield of grain amaranth is comparable to that of rice or maize. The grain was a staple food of the Aztecs and an integral part of Aztec religious ceremonies.

  3. Amaranth - Wikipedia

    en.wikipedia.org/wiki/Amaranth

    Grain amaranth has been used for food by humans in several ways. The grain can be ground into a flour for use like other grain flours. It can be popped like popcorn, or flaked like oatmeal. [52] Seeds of Amaranth grain have been found in Antofagasta de la Sierra Department, Catamarca, Argentina in the southern Puna desert of the north of ...

  4. 11 grains you should have in your pantry - AOL

    www.aol.com/lifestyle/2015-03-31-11-grains-you...

    High in protein and easy to cook, Amaranth can be used as a substitute in porridge, stirred into soups, or even milled into a gluten-free flour. ... Related Video: The benefits of whole grains ...

  5. Amaranthus cruentus - Wikipedia

    en.wikipedia.org/wiki/Amaranthus_cruentus

    Amaranthus cruentus is a flowering plant species that is native from Central Mexico to Nicaragua. [2] It yields a nutritious staple amaranth grain, being one of three Amaranthus species cultivated as a grain source, the other two being Amaranthus hypochondriacus and Amaranthus caudatus.

  6. Amaranthus palmeri - Wikipedia

    en.wikipedia.org/wiki/Amaranthus_palmeri

    Amaranthus palmeri is a species of edible flowering plant in the amaranth genus. It has several common names, including carelessweed, [1] dioecious amaranth, [2] Palmer's amaranth, Palmer amaranth, and Palmer's pigweed. It is native to most of the southern half of North America. Populations in the eastern United States are probably naturalized ...

  7. 20 Easy Amaranth Recipes to Make at Home - AOL

    www.aol.com/20-easy-amaranth-recipes-home...

    Any ancient grain, including amaranth, works in this delicious homemade whole-wheat bread. Topping the loaf with poppy seeds or oats adds texture and an artisanal touch. Get the recipe

  8. Amaranth (dye) - Wikipedia

    en.wikipedia.org/wiki/Amaranth_(dye)

    Amaranth, FD&C Red No. 2, E123, C.I. Food Red 9, Acid Red 27, Azorubin S, or C.I. 16185 is a modified red azo dye used as a food dye and to color cosmetics. The name was taken from amaranth grain , a plant distinguished by its red color and edible protein-rich seeds.

  9. Amaranthus blitoides - Wikipedia

    en.wikipedia.org/wiki/Amaranthus_blitoides

    Amaranthus blitoides, commonly called mat amaranth, [1] prostrate pigweed, [2] procumbent pigweed, prostrate amaranth, or matweed, is a glabrous annual plants species. It usually grows up to 0.6 m, though it may grow up to 1 m (3 feet).