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  2. Little Smokies Are Even Better Than You Remember - AOL

    www.aol.com/little-smokies-even-better-remember...

    Yields: 10-12 servings. Prep Time: 10 mins. Total Time: 2 hours 10 mins. Ingredients. 1 c. ketchup. 1/3 c. packed dark brown sugar. 1/4 c. apple cider vinegar

  3. 18 Easy Slow-Cooker Recipes for Super Bowl Sunday - AOL

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    Get ready to enjoy the big game this weekend with these easy and delicious slow cooker recipes! Each of these game-day crockpot recipes takes less than 30 minutes of active prep or has no more ...

  4. 50 Easy Slow Cooker Dinners That Truly Are 'Set It and ... - AOL

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    Generously coat the chicken with seasoning and add a dash of liquid smoke for that essential grilled flavor. Recipe: ... the recipe calls for leg of lamb, even a tough, inexpensive cut like the ...

  5. Fennel-Garlic Chicken Legs Recipe - AOL

    homepage.aol.com/.../fennel-garlic-chicken-legs

    2. Make four 2-inch slashes on the skin of each chicken leg, cutting to the bone; make 2 slashes on the underside of each leg. Rub the paste into the slashes, cover and refrigerate for 4 hours or overnight. 3. Light a grill. Brush the chicken with oil and season with salt.

  6. Tomalley - Wikipedia

    en.wikipedia.org/wiki/Tomalley

    Japanese kourayaki, or blended crab tomalley and roe baked in its shell. Tomalley is the hepatopancreas (the organ that fulfills the functions of both the liver and the pancreas) of a lobster, crab or other arthropods of a crustacean when used for culinary purposes.

  7. Lo mai gai - Wikipedia

    en.wikipedia.org/wiki/Lo_mai_gai

    Lo mai gai [a] (Chinese: 糯米雞; Jyutping: no6 mai5 gai1; Cantonese Yale: noh mái gāi), literally "glutinous rice chicken", is a classic dim sum dish served during yum cha. [1] The portion size of lo mai gai is generally quite large, so there is a smaller variant created known as jan ju gai ( Chinese : 珍珠雞 ; Jyutping : zan1 zyu1 gai1 ...

  8. Bacon-wrapped food - Wikipedia

    en.wikipedia.org/wiki/Bacon-wrapped_food

    Bacon wrapping is a style of food preparation, where bacon is wrapped around other ingredients or dishes, [1] and either grilled, fried, or baked.. Many of the wrapped foods, such as livers and asparagus, cook more quickly than bacon does, and when preparing such dishes it is necessary to part-cook the bacon separately, before wrapping the filling and cooking the complete dish.

  9. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

    www.aol.com/crock-pot-soup-recipes-were...

    Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus chicken noodle and loaded potato.

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