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  2. Dairy cattle - Wikipedia

    en.wikipedia.org/wiki/Dairy_cattle

    A full mature Holstein cow usually weighs around 700 kilograms (1,500 lb) and is 147 centimetres (58 in) tall at the shoulder. They are known for their outstanding milk production among the main breeds of dairy cattle. An average Holstein cow produces around 10,000 kilograms (23,000 lb) of milk each lactation.

  3. List of dairy cattle breeds - Wikipedia

    en.wikipedia.org/wiki/List_of_dairy_cattle_breeds

    Known for producing the most milk of any cattle. Illawarra Shorthorn: Australia [1] 7.5 2 Irish Moiled: Ireland: 7.5 2 Rare breed and can be dual purpose, meat and milk. Jamaica Hope: Jamaica: Jersey: Jersey [1] 19 5 4.60 [2] 3.59 [2] Has a very high content of butterfat in the milk. Lakenvelder (Dutch Belted) Netherlands: 18 5 Meuse-Rhine ...

  4. List of cattle terminology - Wikipedia

    en.wikipedia.org/wiki/List_of_cattle_terminology

    Cattle bred specifically for milk production are called milking or dairy cattle; [1] a cow kept to provide milk for one family may be called a family cow or a milker. A fresh cow is a dairy term for a cow (or a first-calf heifer in few regions) who has recently given birth, or "freshened." The adjective applying to cattle in general is usually ...

  5. This Is What Happens to Milk After It Leaves the Cow - AOL

    www.aol.com/happens-milk-leaves-cow-100300598.html

    For fluid milk, the cream is usually removed and then added back in at a certain concentration, depending on whether the milk will be skim, 1%, 2%, or full-fat, Wiedmann says.

  6. Rescue Cow Jumps for Pure Joy After Meeting New Family at ...

    www.aol.com/rescue-cow-jumps-pure-joy-133000495.html

    The rescue showed the day that the cow finally got out of his months long quarantine. As the rescue explained in the video, George was at the dairy farm for five years — practically a lifetime ...

  7. House cow - Wikipedia

    en.wikipedia.org/wiki/House_cow

    In England, during the 18th century, families would take their house cow, and other livestock, to graze on the local common land. [5] In the 1770s, before common land began to be enclosed as private land, it was estimated that even a 'poor' house cow, 'providing a gallon of milk per day' was worth, in the milking season, 'half the equivalent of a labourer's annual wage' to a family.

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