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Name Original location Founded Headquarters Parent company Number of U.S. locations Areas served Notes Au Bon Pain: Boston, Massachusetts: 1976 Richardson, Texas
ShutterstockA juicy, hot, fresh fast-food burger can really hit the spot. When you get the craving for a cheeseburger, haul of fries with ketchup, and milkshake or cone, time is ticking. But what ...
Olive burger: Lansing, Michigan: A burger topped with "olive sauce", a mixture of chopped green olives and mayonnaise. Most likely originating at Weston's Kewpee Sandwich Shop in the 1920s, [34] olive burgers are a popular local fast food burger in the Lansing metropolitan area. [25] Pastrami burger: Popularized by Crown Burgers of Utah in 1978.
Randy Farlin, left and Darci Donbrock from Dagwood's, work quickly to serve the line of customers waiting to try their olive burgers at the second annual Olive Burger Festival at Jackson Field ...
The name "Fables" was the result of putting together the last names of the two cousins: Faber & Boyles. It was known for its olive burgers and secret recipes for Mr. Fables hamburger dressing and onion ring batter. At its peak, the chain had 17 restaurants. [1] Their advertising slogan for many years was, "People like Mr. Fables, people like ...
The first Olive Burger Festival, Lansing Foodies' first event, brought 3,000 people to Jackson Field. Events with longevity, like Crista Rey Church's annual Cristo Rey Fiesta, can draw an ...
Here's how chains like Olive Garden, Cheesecake Factory, and Texas Roadhouse ranked by customer satisfaction. The casual-dining industry has had its fair share of struggles in recent years.
In 2004, the company filed for Chapter 11 bankruptcy and was then sold to STEN Corporation, which also owns the Burger Time chain. [11] Burger Time was sold to BTND, LLC, [12] which owns the Hot 'n Now name. [13] One of the last two locations, which was in Bay City, Michigan suffered a fire on September 5, 2016. [11]
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